What to take with you on a train to eat? Product sets at different distances and tastes

Food on the train: what to take with you to eat on the train for several hours, for a day, for children and adults?

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A fascinating journey or a difficult trip? Much depends on how carefully you prepare for a trip on the train. In this article, we will tell you what to take with us on a train to eat so that the trip is fascinating and not painful.

What to take on the train to eat: a trip for a few hours

So, before deciding what to take on the train to eat, you should decide how long you will go on the train. It is also worth considering that regardless of distance, the romance of railway trips includes a tea party in high glasses with cup holders and, of course, delicious food.

Trips can be short-for no more than 4 hours, and long-a day or more.

Now let's determine the types of food on the train. You can eat:

In the restaurant car, if any (it is better to clarify in advance);
Having bought food from the conductor;
Having bought food at a bus stop;
Home food that you will prepare in advance.

The restaurant car, of course, has a special charm, but the pricing policy is somewhat overstated, therefore, not many are suitable. With the purchase of food from the conductor, the situation is similar. Doctors categorically do not recommend buying food at stops, especially gastroenterologists who treat many patients after such “snacks on the road”.

Often, sellers at stops offer homemade food, sometimes prepared in unsanitary conditions. And storage conditions are observed very conditionally. And therefore, we immediately move on to the last point - home food, or eating bought in advance in the usual places (supermarkets, bazaars, etc.).

So, if your path is a small period of time, and you are not a lover of a long feast in transport, but do not give up a pleasant snack, take with you:

Tea or lemonade in a thermos (tea, coffee can be purchased from the conductor, to save space in baggage);
Mineral water or purified water;
Cookies, or light cakes in plastic containers;
Boiled eggs;
Apples, bananas, other fruits that do not flow, such as orange. But tangerines will be very useful, especially in the cold season;
Cucumbers, tomatoes, celery, radishes and other delicious vegetable cuts;
Cutting from cheese, sausage, meat, red fish, etc.;
Sweets, waffles in chocolate, pastille or marshmallows;
Dry snacks without acute additives (from which there will be increased thirst): dried meat, homemade fripes, etc.;
Sands with meat, fish, caviar. Here, fantasy can be roasted, because there is a variety of hearty, tasty and nutritious sandwiches;
PP Shawarma, which is not flooded with sauces, therefore, will not disperse;
Rolls in lavash made of fresh vegetables and meat.

As you can see, the list is very extensive, and you can choose dishes to your liking. But do not type extra products, because after relaxing on the train you will have to move a lot, which is difficult to do on a full stomach.

What to take to eat on a train for a day?

In this section, we will tell you what to take on the train to eat if you go on a trip for 12-24 hours, and maybe longer.

So, we immediately draw attention to the fact that the conductor has a refrigerator, but it is small and storage in it costs money, and many citizens note that for them this amount seems overstated. And therefore, several categories of products must be taken on the road:

Perishable, which can be eaten in the first few hours of trip;
Long -kept, which can lie without a refrigerator and several days.

At the first meal, we look at the list of products from the first section. For snacks, fruits and vegetables, cookies, healthy snacks are suitable.

But if you like sandwiches or rolls, and want to eat them on the way, there is a small trick that will help enjoy fresh sandwiches during the day.

What to take to eat on a train for a day?

To do this, we need a portable bag refrigerator (without it, the consumption time will be reduced to 12-14 hours) and refrigeration elements. You can also purchase special thermal packets, their products are stored less time, but better than just in the bag. Let us give an example on the sandwich with meat:

Fry the bread in the toaster, put it in parchment and a separate bag. We transport bread without a refrigerator so that it does not lose taste;
We cut baked or boiled meat (it can also be dry sausage, ball or even underline). We put in foil, on top of the package and send it to the freezer, if we eat after 12 hours, or in the refrigerator, if sandwiches are needed after 3-8 hours. By the way, if you want to treat your family with sandwiches throughout the trip - make several packages for different times;
Cut the cheese, put in foil and send it to the refrigerator. After the freezer, the taste of the taste will deteriorate;
Wash the cucumbers (do not soak), dry immediately with a dry paper towel and put in the parchment in which they will be better preserved, it is best to cut into a sandwich. Salted cucumbers can be immediately chopped and folded in a small jar or soda;
Repeat with herbs too;
Cut the onions into a sealed jar in half rings or rings, slightly press, add salt, sugar and a drop of lemon. Twist the jar and send it to the refrigerator - pickled onions will be ready on the road;
Both the mreamed cheese or any other basis that can be bought at the nearest supermarket can be namazyka for a sandwich. They can be first frozen if you plan to use it after 8-24 hours.

In the train, it remains only to get the blanks and fold the fresh sandwich. As you can see, to take sandwiches from the house for a day - it is quite possible.

If you do not have a refrigerator bag with you, it can be replaced with a few bottles of frozen water, wrapped in foil along with products. The cooling effect is less, but there will be enough for a trip at 12-16 hours in the cool season.

Now about the most controversial product on trains - a delicious and fragrant chicken. Despite many claims - it has been and remains the most welcome food on the train for many years. But, as many housewives note - to transport the very chicken so that its aroma does not hide its aroma throughout the carriage. But there is a simpler way:

Bake the chicken and divide it into portions. For convenience, you can even remove part of the bones. The frame is generally left at home, since no one ever eats it on the train. You can also replace the chicken on the lower leg, a legs or wings;
Prepare mashed potatoes or boiled potatoes;
Cut the dill;
You will need small soda, designed for one portion each. Fold the potatoes, sprinkle with herbs and “drown” the chicken in it. If you wish, full of gravy from the chicken, but do not be zealous so that the food is not fat;
Close the soda, wrap everything in foil to save the temperature and put it in the bag. Do not forget the forks and bread for appetizing dinner on the train!

No matter how carefully you follow the nutrition, remember that the trip is always stress for the body, and it can be treated with a delicious snack. If you spend a day or more on the train, a great idea for eating on the road - pies, pies, Chushi with chicken and meat, cheesecakes and all bakery delicacies in which you denied yourself all year.

If you intend to withstand the right diet, so that there is no, stock up on dried fruits, fripes, courage, dates and prunes. Do not forget that the latter can cause diarrhea if it is consumed in large quantities. And this is not the best companion on the trip.

Important: never take milk and dairy products with you on the road. Even fresh they can cause a stomach disorder, and if they are reported, the trip will seem hell.

Some of the travelers prefer not to think about useful reserves, and Rolton, Mivin or rapidly soluble soups are brewed. Perhaps this is suitable for you if only adults go who have no diseases associated with the digestive tract, and travel is no more than once a year. In another case, it is better to abandon this idea.

Tip: If you brew food in the ship, first check whether it is possible to pour boiling water into it (there is a pp marking under the triangle from the arrows).

If your trip takes more than a day, then ready -made canned food will come to help you: stew, canned fish, porridge with meat, etc. But remember that this is fat food that needs to be diluted with cereals.

On the road you can take oatmeal and buckwheat. The method of cooking is very simple - pour cereals into the portioned ship, pour boiling water and cover with a lid. In the food thermos after 30 minutes, buckwheat becomes crumbly. In an ordinary ship, you need to wait 15 minutes for oatmeal and an hour for buckwheat. Not perfect porridge at home, but still a very good variety to conservatives.

What to take on a train to eat a child?

For children, the railway seems to be a fabulous place, and if you organize the trip correctly, it will warmly recall in adulthood. Thinking what to take on the train to eat a child? It all depends on age.

Firstly, for the crumb, it is necessary to take the usual food. It is advisable not to take milk and dairy products (if you take it necessary - pay the refrigerator at the conductor, this is better than the risk of poisoning). It will be better to take milk dry mixes and breed them with boiling water.

Regarding water and boiling water in particular. Remember that in the wagons boiling water is issued from ordinary tap water, which can cause a disorder in a child. Therefore, it is best to purchase purified water for the child and boil it with a boiler in a separate glass. If the trip is planned for 5-6 hours or less-take boiling water to the thermos so as not to pay the conductor for separately boiled water (you will have to agree with the conductor for the boiler).

If the baby is more than 3 years old, the situation on the one hand is easier, on the other hand, in a limited space, the baby will often ask for something to chew, especially if it is a reserved seat and everywhere the aromas of food.

For a child, stock up on a variety of fruits, it is better to take several apples, banana, tangerine, kiwi, pears and other options that the child likes. If this is the summer season, put the berries in containers, but it is better to give them in the first hours of the trip.

Funny sandwiches and rolls are eaten with great pleasure. And despite the fact that this is not the most useful food - for travel this is a great option. After all, the correctly given mood is more important here. Remember that it is best to make blanks for sandwiches and rolls, and collect them already on the train. Kids are very sensitive to tastes and the “flying and flowing” sandwich is unlikely to be eaten with appetite.

Video: rice porridge a la pilaf and buckwheat porridge with chicken in autoclave

They also save their own blanks on trips with young children - rice and buckwheat porridge with meat and vegetables. Detailed recipes for cooking in the video.

Video: Rice with vegetables. Yummy!

Do not forget about baby food in jars. Even if the baby is 5-6 years old, he will be happy to eat mashed potatoes from a jar, and you will not be concerned about the problem of how it is tasty and useful to feed the baby on the road.

Drying, gingerbread gingerbread with bright glaze patterns, funny pies and funny Chis, figuredly chopped cheese and appetizing dry sausage, will become indispensable assistants in the table setting on the train. And for snacks, stock up with cookies, dried apricots, figs and other useful sweets. We recommend that in front of the train, look into the eco-department of a supermarket or eco-lane, in which you will find a variety of healthy and delicious treats for your treasury.

If a child can be fried food, stock up on the first day by fries potatoes. Children are happy to eat free, and in addition you can feed with useful products.

What is better not to take a train with you?

When choosing a menu and a stock of products on the train, it is important to remember the list of prohibited products. We told above that taking the train to eat, and now we will give a list of what is better to leave at home:

Dairy and dairy products;
Boiled sausage, since it spoils very quickly without a refrigerator (if the cold season, heating works in the wagons and it will disappear just as quickly);
It is better to put tomatoes in a ship that is not deformed, or leave at home;
Chocolate and everything that is glazed, it is better to store in a cold place or not to take with you;
Sweet and carbonated drinks - belching, bloating and flatulence are not the best companions for a trip in limited space with a mass of people;
Alcoholic drinks. Previously, almost all trips on the train were accompanied by a glass of vodka, a bottle of beer, etc. Alcohol could be bought from the conductors. Today, you can drink (and only weak alcoholic drinks) exclusively in the restaurant car. Sprinking in wagons threatens not only fines, but also with landing at the next station. Although it all depends on the silence of the company and humanity of the conductor.

And in conclusion, we add, do not forget to take a pack of dry napkins or paper towels for hands, a pack of wet wipes, forks, spoons and a folding knife. What do you like to take with you to eat on a train?

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