Sands with shrimp for a festive table - how to cook: recipes of delicious snack for a buffet, on New Year's, wedding table, birthday

Sands and canapes with shrimp are great for the festive table. You will find delicious recipes in the article.

Shrimp sandwiches are one of the most interesting table jewelry. It is worth noting that this snack is suitable for both champagne and any guilt.

Read on our website another article on the topic: "Festive sandwiches for children". You will learn how to make sandwiches "God's cow", "boats", "fly agaric",and sweet children's sandwiches.

Consider several recipes for sandwiches that are suitable for any festive table. Read further.

How to cook sandwiches with shrimp for a festive table: a spicy dish recipe

Few people know that shrimp goes well with garlic. Such sharp sandwiches are great for snacks before serving a hot dish. So, how to make sandwiches with shrimp and garlic for the festive table? Here is the prescription:

We will need:

• Shrimp - 1 kg
• Garlic - 4 cloves
• Chili pepper - 2 pieces
• Bolg. Pepper - 1 piece
• Lime - 1 piece
• Ginger - 1 tablespoon
• Parsley twigs - 1 bunch
• White bread - 1 loaf

Preparing a snack for the festive table:

1. We take vegetables, wash and leave to dry.
2. Then, we clean the bell pepper from the grains. We do the same with chili pepper. It is worth noting that the entire severity of pepper is contained in the seeds. Peel them well.
3. Then we take it 4 cloves of garlic And clean from the peel.
4. We very finely cut the peppers and garlic. The main ingredients are prepared, you can proceed to the next step.
5. We heat olive oil in a pan. Do not spare the oil, pour it approximately so that the bottom is closed 1 centimeter.
6. As soon as the pan was warmed up, we pour the previously prepared vegetables into it and fry on low heat approximately 5 minutes. When the vegetables become soft - you can remove from heat.
7. After that, add peeled shrimp to the pan. Fry about 3 minutes All also on low heat.
8. As soon as they became a little pink, add lime juice and continue to fry for 3 minutes.
9. After that, remove from the heat and pour parsley. Mix everything thoroughly. Then add vegetables and also mix.
10. After that, take white bread and cut it with slices.
11. Apply all the filling to pieces of the loaf and put them on a plate. The snack is ready.

Sandwiches will taste more piquant if the slice of the loaf is pre -frying in a hot pan with vegetable or butter. Just fry in a heated frying pan, since it is necessary that a golden crust is necessary. If you fry on a cold bowl, then the slice of the loaf simply absorb oil and will not purchase a crisp.

Light sandwiches: a recipe for quick snacks for a festive table, for a holiday

It's no secret that shrimp is dietary food. In this regard, you can prepare one of the best dietary snacks - light sandwiches. Here is a recipe for a quick snack for a festive table, on a holiday:

We will need:

• Bread - 1 packaging
• Shrimp - 200 grams
• Fresh cucumber - 200 grams
• Cream cheese - 100 grams
• Greens - to taste
• Grapefruit - 1 piece

Preparing a snack for the festive table:

1. We put a pan with water, salt to taste and bring to a boil.
2. As soon as the water boils, we fall into the pan of 200 grams of shrimp and cook them over medium heat for 15 minutes, stirring periodically. Then we clean them and put them on a plate, proceed to the next ingredients.
3. Now you need to take a cucumber, rinse it and cut it with round pieces.
4. Apply the melted cheese on the bread in a thin layer.
5. Then we lay out the slices of the cucumber into the cheese, and then the shrimp. Put everything on a plate.
6. Then we take the grapefruit and clean it. From the film we free the required number of lobules - one slice per sandwich. We lay out on sandwiches.

Advice: Instead of grapefruit, you can use lemon slices.

The last bar is decoration. Take the greens to your taste and decorate the top of each sandwich with a twig of the greens. You can serve to the table.

Sandwriters with shrimp and two types of cheese: a cold appetizer recipe for a buffet

If you have a small banquet or a buffet, then prepare such sandwiches from baguette, shrimp and two types of cheese. They are very interesting in taste and appetizing in appearance. Here is a recipe for a cold appetizer for a buffet:

We will need:

• Baget or loaf - 1 piece
• Shrimp - 500 grams
• Curd cheese - 250 grams
• Hard cheese - 30 grams
• Olive oil - to taste
• Greens - 50 grams

Preparing a snack for the festive table:

1. Take a pan with water and salt it. Put on the fire and bring to a boil.
2. Pour the shrimp, add black pepper and greens to taste.
3. Continue to cook, stirring periodically within 10-15 minutes.
4. Finely cut the rest of the greens and put aside.
5. Cut the curd cheese with slices and pour into a blender along with the chopped herbs and chop.
6. Then take the bread and cut into equal slices. Width no more than 1 centimeter.
7. Put the pan and pour olive oil into it. After the pan is heated enough, it is necessary to put pieces of bread on it and fry on both sides until golden color.
8. After that, put the bread on the plate to serve.
9. Cover the pieces of bread with a mixture of greens and cottage cheese.
10. Then we begin to lay out peeled shrimp.
11. On a coarse grater we rub hard cheese and cut a little greenery.
12. After that, sprinkle with this mixture of the shrimp, which are already on bread.

Additionally, decorate with branches of greens and can be served to the table.

Video: Bruscett with avocado, shrimp and tomatoes

Shrimp sandwiches and avocados: a recipe for a delicious snack on New Year's, wedding table, birthday

Many people like sandwiches with avocados. Therefore, such a dish with shrimp will perfectly complement the festive table. Here is a recipe for a delicious snack on New Year's, wedding table, birthday:

We will need:

• Shrimp - 500 grams
• Avocado - 1 piece
• White bread - 1 loaf
• Onions - ¼
• Cream cheese - 100 grams
• Lyme juice - 1 tablespoon
• Olive oil - 1 tablespoon
• Pepper - to taste
• Salt - to taste

Preparing a snack for the festive table:

1. To prepare this snack, there will not be much time, but at the same time it will turn out to be very tasty and unusual. Take the avocado, cut it and remove the pulp. Put in a blender. Cut on the onion there and chop.
2. After that, cream cheese, lime juice and pepper with salt to taste must be put in a blender. Mix everything in a blender thoroughly.
3. Then, take the shrimp and clean them.
4. Prepare the pan. Pour oil into it and wait for it to warm up. Then, put the peeled shrimp in it and fry within 3-5 minutesuntil they pink. Then remove the pan from the fire.
5. Fill the cooled shrimp, pour lime juice.

We start preparing sandwiches:

1. Cut the bread with thin slices.
2. In the same oil that the shrimp fried, fry and slices of bread on both sides.
3. After the bread became crispy and got a golden color, put it on a plate for serving and wait for it to cool.
4. Then apply a mixture from a blender to pieces of bread. Distribute evenly on the surface.

Put the shrimp on top. For decoration, you can add twigs and slices of lemon. Squares are ready to serve on the table.

Video: snacks with shrimp on the festive table. New Year's menu

Sands with shrimp and olives for the holiday: delicious recipe

Maslins should be on any festive table. They improve digestion and therefore perfectly complement and improve the taste and other qualities of fat hot or other dishes. Make sandwiches with shrimp and olives for the holiday. Here is the prescription:

We will need:

• White bread - 1 loaf
• Shrimp - 500 grams
• Tomatoes - 300 grams
• Lime - 1 piece
• Maslins without bones - 100 grams
• Garlic - 2 cloves
• Olive oil - to taste
• Greens - to decorate snacks

Preparing a snack for the festive table:

1. Before starting the preparation of snacks, it is necessary to prepare a place for work, wash vegetables and herbs.
2. After that, cut the tomatoes with cubes, about one centimeter.
3. Garlic should be chopped very finely.
4. In a bowl to tomatoes and garlic, it is worth adding olives and lime juice. Mix everything thoroughly and leave to brew a little.
5. At this time, take a pan with water, sunbathe it and wait for a boil. As soon as the water boiled, you need to add shrimp there. Cook within 15 minutesStiring thoroughly.
6. After that, clean the shrimp and put them on a preheated pan and fry them on both sides to a brighter color.
7. Next, take the loaf and cut the slices of bread with a thickness of no more 1 centimeter.
8. Fry them as well as shrimp from two sides to a golden crust.
9. When crispy slices cooled, put them on a plate to serve a snack.
10. After all the manipulations done, put a vegetable mixture into pieces of bread, and lay the shrimp on top of them.

Upon completion, it is necessary to decorate the dish with green branches and can be served on the table. These snacks will simply amaze with their taste and appearance.

It is worth noting: Such sandwiches can be made in the form of canapes - original and tasty.

Hot sandwiches for a festive table with shrimp and tomatoes: Recipe

Hot sandwiches love everything, as it is similar to taste to pizza - fragrant, mouth -watering and with a molten cheese from above. Let's make such a holiday. Here is a recipe for hot sandwiches for a festive table with shrimp and tomatoes:

We will need:

• White bread - 1 b.
• Shrimp - 150 g
• Provencal - 50 ml
• Garlic - 2 teeth
• Cheese - 200 g
• Tomatoes - 300 g
• Herbs for seasoning and spices - to taste
• Salt - to taste

Prepare a snack for the holiday like this:

1. Take a pan with water, sunbathe a little and put on the gas.
2. Bring to a boil and add kril. Boil through 4-5 min.Then remove from the gas and clean the kril from the shell.
3. Take two garlic teeth and pour through the press, then mix it with mayonnaise.
4. Rinse the tomatoes and cut into large slices.
5. Then take the loaf, cut into thin pieces with a thickness of no more than one centimeter.
6. Lubricate the bread with mayonnaise with a mixture and lay on them tomato slices.
7. Put the carcass carcasses on top. Salt and add spices to taste.
8. After you need to fill in everything with a grated cheese and lay sandwiches on the oven. At this moment, set to warm up the oven 180 degrees.
9. As soon as the heat is enough, put the sheet in the oven for several minutes.

When the cheese melts, you can take out sandwiches and serve them to the table. Enjoy your meal!

Shrimp sandwiches and horseradish for the holiday: Recipe

Very unusual, but at the same time delicious sandwiches. Suitable for any festive table. People who love sharp ones will be especially satisfied. Here is a recipe for delicious sandwiches with shrimp and horseradish:

We will need:

• White bread - 1 b.
• Shrimp - 300 g
• Cream cheese - 150 g
• Horseradish - 10 g
• Lima juice - 10 g
• Maslins without bones - 100 g
• Bulgarian pepper - 200 g
• Chile sauce - 10 g
• Greens - to taste, to decorate the appetizer

Prepare a snack for the holiday like this:

1. Take a pot of water, add it and install it on the stove - on the gas. As soon as water boils, pour the shrimp and boil them during 5 minutes.Stiring periodically. After they get well, leave the shrimp to cool and proceed to the next stage of cooking.
2. Grind hell and mix it with lime juice.
3. Clean the cooled shrimp.
4. The mixture that was done before, add to the shrimp and mix thoroughly.
5. Make the melted cheese in the freezer within 30 minutes, Then grate on a fine grater and also add to the shrimp.
6. Mix, sunbathe and add spices to taste, chili sauce - a little.
7. Next, take the bread and cut the slices of no more than one centimeter in width.
8. Dry it a little in the oven, then evenly distribute the mixture with shrimp on the slices.

Decorate sandwiches with bell pepper with greens and olives. You can serve to the table.

Shrimp sandwiches and caviar: recipe for dishes for the holiday

Red caviar on the festive table adds "zest". It perfectly decorates the serving and makes dishes for the holiday varied. It can be used to decorate dishes, as well as in the process of preparing sandwiches. Here is their recipe with shrimp and red caviar:

You should prepare:

• Baget - 1 pc.
• Shrimp - 300 g
• Butter - 100 g
• Salmon caviar - 95 g

Preparation for the holiday:

1. This method of preparing snacks is very simple, fast and tasty. Such sandwiches will like everyone, even children. Take a pan with water, sunbathe it and install it on the tile.
2. As soon as the water boils, it is necessary to lower the krill into it and boil 5 to 10 min. Stiring them periodically in a pan. Then, they need to be cleaned.
3. Cut the baguette into slices with a thickness of no more than one centimeter.
4. Then, lubricate the pieces of bread with butter.
5. Take peeled shrimp and put them into sandwiches.
6. Put in empty seats half a spoonful of red caviar.

It is worth noting that decorating such sandwiches will be best with lemon or herbs. Then, you can serve on the table. Instead of butter, it is also delicious to use pasty cheese, such as Hochland.

Canapes on skewers with shrimp on the festive table: recipes

It is worth noting that not only sandwiches will be appropriate on the festive table. Canapes with shrimp look very sophisticated and elegant. Therefore, consider interesting and tasty, by combining ingredients, a recipe. A very simple and quick way to make a snack. Here is a recipe for canapes on skewers with shrimp, olives and tomatoes on the festive table:

This will need:

• Cheese - 300 g
• Shrimp - 300 g
• Olives - 100 g
• Cherry tomatoes - 300 grams

Preparation for the holiday:

1. Boil kril in a pan with pepper and salt, to taste.
2. After cooking, pour the shrimp into the plate and clean them.
3. Put on a skewer.
4. Then open a jar with olives, they should be without bones and also put on the fruits after shrimp.
5. The third ingredient will be tomatoes. On each skewer, you need to put on one thing.
6. Now cut your favorite cheese with cubes approximately 1.5 centimeters And also put on a skewer.

Put the canapes on a beautiful plate and decorate with twigs of greenery. You can serve to the festive table. It is worth noting that not only tomatoes, but also pickled ginger are perfectly combined with cheese and shrimp. Its leaflets can also be put on a skewer or put just on a plate with canapers.

Another recipe for canapes with shrimp and pickled cucumbers on skewers.

We will need:

• Shrimp - 500 grams
• Hard cheese - 150 grams
• Pickled cucumbers - 500 grams
• Bulgarian pepper - 500 grams
• Baton - 1 pc
• Greens, salt - to taste

Prepare a snack for the holiday like this:

1. Take a pan with water, add it to taste and install it on the stove for gas. As soon as the water boiled, put the krill in it and boil within 5-10 minutes.
2. Then clean the shrimp and lay them to cool them.
3. At this time, get ready to prepare the following ingredients. Cut the pickled cucumbers in circles, and the Bulgarian pepper - cut the cheese with leaves, cubes.
4. Then take the bread, cut into slices no more 1 centimeter In height and no more than 2-3 cm in width. You should get small pieces. You can cut them in the form of triangles - it will be more beautiful.
5. Fry the bread on both sides.
6. You can first cut large slices of bread, fry it and then cut it with cubes.
7. Prepare the skewers.
8. We put all the components on the skewer in the following sequence: cucumber, shrimp, cheese, pepper, bread. After that, put the Ш0 falls on a beautiful plate and take it on the table. Do not forget to decorate everything with herbs.

These snacks will be not only a beautiful decoration of the festive table, but also very tasty. Please yourself and your loved ones. Enjoy your meal!

Video: Canapes with shrimp

Video: Canapes with shrimp. Two awesome recipe!

Video: A snack with shrimp. New Year's menu

Read on the topic:

• Picnic menu: sandwiches, snacks wrapped in lavash
• What are the types of sandwiches, their names and how are they preparing?
• How many kilocalories are in different sandwiches with black and white bread?
• Lenten sandwiches: the best recipes
• How to make delicious sandwiches with red caviar and cheese, avocado?