Sands with red caviar are a classic delicious appetizer. You can cook them in the usual and unusual way. Recipes of delicious sandwiches and photos of beautiful feeds of snacks are presented in this article.
Content
- Sands with red caviar and kiwi: recipe and design
- Sands with red caviar and oil: recipe and design
- Sands with red and black caviar: recipe and design
- Sands with red caviar and cheese: recipe and design
- Sands with red caviar and fish: recipe and design
- Sands with red caviar and avocado: recipe and design
- Original sandwiches with red caviar: options
- How to decorate beautifully, arrange holiday sandwiches with red caviar: photo
- How beautiful to serve sandwiches with red caviar?
- Caloriewill sandwich sandwich
- Video: "Sandwriters with red caviar"
Sands with red caviar and kiwi: recipe and design
Sandwich - the best snackall times and peoples. Each housewife necessarily has its own recipe for delicious sandwiches on the festive table. The sandwich perfectly replaces the usual bread, gives a feeling of satiety. If the sandwich is beautifully designed, it will certainly attract attention, as well as excite appetite.
Very often I want to diversify the table and get away from the usual recipes. Therefore, housewives are always in search of new salads, dishes and snacks. Diversify the usual sandwiches with caviarexotic fruit will help kiwi.The fact is that the sweet and sour “note” of the fruit goes well with a brackish taste of caviarand complemented by the creamy taste of oil or soft cheese.
If you cook sandwiches with caviar and kiwi,you will definitely surprise your guests, and also decorate the festive table. Green kiwi looks very contrast to the red caviar.
You will need:
- Red caviar- Small jar (weighing about 80 gmaybe more)
- Cream cheese -one jar of cream cheese (you can use any, for example, "Philadelphia")
- Baget (loaf, Altai roll) -adjust the amount of bread for sandwiches yourself
- Kiwi -2-3 ripe fruits, not too hard
Preparation:
- Cut the bread with rings of no more than one centimeter in thickness. Give preference to thin baguette, because it allows you to cut beautiful little pieces of breadwho will look carefully on a serving dish.
- Mash the cheese with a fork(depending on the cheese, this may not be required) and with the help of an oil knife, smear it on each cut off a piece of bread.
- Peel the kivi from the peeland cut with rings and half rings . The size of the kiwi depends on your size of bread, a small piece is half a kiwi ring, a large - a whole ring.
- Garnish half of the sandwich, decorate the kiwi on the second teaspoon put red caviar.
Ready -made sandwiches at will at the end can be decorated with a small twig of greens or onion feathers.
Sands with red caviar and oil: recipe and design
If you are not a supporter of the experiments, you are not ready to combine delicious red caviar with kiwi, you will suit the preparation of sandwiches with oil. Butter It is perfectly combined with the salty taste of caviar and eventually creates an unsurpassed taste.
Even simple sandwiches with bread and caviar can serve in an original way.Aesthetically decorated dish always attracts the attention of guests.
You will need:
- Caviar -one small jar weighing 80 g
- Oil -creamy, high fat content, approximately 100 g
- Bread -baton, baguette, altaika roll
- Greens for decoration
Preparation:
- Breadcut by portioned thin circles
- Oilput in advance from the refrigerator so that it becomes soft. Such oil is conveniently applied to bread - it lies with an even layer.
- Caviarit is laid out with a teaspoon without water (which may be present in the bank from the bursting eggs). Depending on how you want to decorate the sandwich, caviar is laid out on bread in different quantities.
Several options for designing sandwiches with caviar:
Sands with red and black caviar: recipe and design
Red caviar - salmon fish caviar.It looks large, has a pleasant orange color. It has a brackish pleasant taste, not much fat in the sensations. Depending on the quality of the caviar and the manufacturer, the grains can be elastic, shiny and not have liquid in the bank.
Black caviar - caviar of sturgeon fish.In appearance, it is not much smaller than red caviar and is a small grain of black color. Real black caviar is held by a “breast” and does not have any fluid in the bank. The taste of black caviar is also brave, it feels similar to the taste of salt fish, for example, herring.
Black caviar is considered a delicacy and is quite expensive. Sands with black and red caviar will become truly decoration of the tableand a treat for guests.
You will need:
- Red caviar- Standard little jar
- Black caviar- Standard little jar
- Butter -soft, waist, high fat content. It will take no more 100 g
- Bread -choose a baguette, thin loaf or Altai roll
Preparation:
- Cut the breadneat and thin slices, no more than one centimeter. Choose only fresh bread, which will be fragrant and soft.
- Slue bread with soft oilto your taste with a thick or thin layer.
- Lay out the caviar alternately.It can be half a sandwich, covered with a certain caviar, or there may be a caviar lined with a “zebra”: red, black, red, black and so on.
Several options for serving sandwiches with red and black caviar:
Sands with red caviar and cheese: recipe and design
A great substitution of oil will be soft cream cheese.The choice of cream cheese in a modern store is large: from Philadelphia to creamy cheese. Give preference to high quality soft cheese without any taste additives.
If you use the melted cheese, choose exactly “cream”. Such a cheese is much softer than “friendship” or any other. It is easily smeared on bread in an even layer.
You will need:
- Red caviar -standard little jar
- Cream cheese -standard small jar of about 100 g of Il two melted "cream" cheese
- Bread -baget Il Baton, Altai Bunction
- Greens for decoration
Preparations:
- Bread is beautifully cutfor serving
- Cream cheeseit is smeared with a good layer for bread
- Caviara teaspoon is laid out on top of the cream cheese
You can also mix cream cheese with chopped greens, best with dill - it will give freshness.
Sands with red caviar and fish: recipe and design
The best combination with red caviar is considered red fish.To serve on sandwiches, use Files of red, slightly salted fish.It is sold either in a fish store for weight, or in neat briquettes with vacuum packaging.
You will need:
- Red caviar -standard little jar
- Red fish -piece in 150-200 g
- Butter -soft, high fat content, no more than 100 g
- Bread -baton or baguette, altaika bun
Preparation:
- Breadcut off with beautiful pieces and lubricated with oil
- Fish filletshould be cut into thin strips with a wide knife
- On a piece of breadshould be carefully laid, twisted in rose, stripes of fish fillet
- Around the "rose" should be carefully laid on the oil red caviar
Several options for serving sandwiches with red caviar and fish:
Sands with red caviar and avocado: recipe and design
Avocadoit is one of the best combinations with red caviar. Its soft, slightly creamy and walnut taste, perfectly complements brackish caviar. It is not for nothing that there are many diverse rolls in Sushi-Men, in which there are caviar and avocados.
As a butter for a sandwich, you can use:
- Butter
- Cream cheese
- Creaming cheese
You will need:
- Red caviar -standard little jar
- Cream cheese -for spreading (or any other option)
- Avocado -one fruit
- Bread -for sandwiches
Preparation:
- Breadcut for feeding and smeared cream cheese
- Avocadocleaned from the peel, its bone is removed and the pulp is cut beautiful thin slices(Another option offers to sink avocado in the paste and spread on top of the cheese).
- Lies on breadavocado slice or avocado pasta
- Over avocadosshould carefully lay out red caviar
Original sandwiches with red caviar: options
For a solemn event, you can prepare original sandwiches with red caviar. Their feed will be original, which can be supplemented with some edible and decorative elements.
As jewelry, they are suitable:
- Green olives
- Black olives
- Lemon slices
- Parsley, dill, onion
- Crab sticks
- Kiwi
- Avocado
- Chicken and quail egg
- The rings of blue onions
- Nut
- Cucumber
- Tomato
- Mayonnaise
- Shrimp
Options for the original supply of sandwiches with red caviar:
How to decorate beautifully, arrange holiday sandwiches with red caviar: photo
You can beautifully decorate sandwiches with red caviar in several ways:
- Put with caviar on bread with oil sknok fresh cucumber or tomato
- Decorate the sandwich in the same way boiled shrimp,on top of red caviar
- You can decorate the sandwich olives and olives,which will be attached to bread with a toothpick or skewer
- Together with caviar, you can put on bread half a boiled quail egg
- In some cases, jewelry from crab sticksor decorate the sandwich with rings blue onions
How beautiful to serve sandwiches with red caviar?
The presentation means a lot for any dish, including sandwiches. If you can give a snack in an unusual in a beautiful way, it will attract the attention of guests and will become much more desirable than the main dish.
Several options for feeding sandwiches with caviar:
Caloriewill sandwich sandwich
A sandwich sandwich is quite a high -calorie dish, since it includes ingredients such as bread, butter and caviar itself. In order not to harm the figure, such a snack should be used in limited quantities.
Calorie content of the dish per 100 grams:
The name of the dish | Squirrels | Fat | Carbohydrates | Calorie content |
Business oil sandwich and red caviar |
13 |
20 |
25 |
344 kcal |
Thanks for the good recipe.