If you like vegetables in any form, be sure to try to cook broccoli in batter. Such a dish is perfect not only for every day, but also suitable for the festive table.
Content
This article will consider the most popular recipes that allow you to prepare delicious broccoli in batter.
Broccoli in batter: step -by -step recipe
Every mistress, at least once in her life, but cooked fish in batter. The preparation of broccoli in batter has a similar technology, so making a delicious appetizer is not difficult. The process will take only 15-20 minutes.
Compound:
- Broccoli cabbage - 0.5 kg
- Kurin egg - 2 pcs.
- Crackers for breading - 0.2 kg
- Garlic - 2 teeth
- Spices - at their discretion
- Olive or sunflower oil - 100 ml
Process:
- Rinse broccoli thoroughly from pollen.
- Divide into small pieces, and boil in water with a small amount of salt. First, bring the water to a boil, salt it, throw cabbage, and cook for about 5 minutes. Vegetables should not be boiled.
- Scatter water and pour inflorescences cold water.
- Prepare the panic. Beat eggs in a deep plate. Add spices and garlic missed through the press. Beat the mass with a whisk so that it becomes homogeneous.
- Dip each piece of broccoli in liquid mass, and then roll in crackers for panning.
- Heat the pan with butter.
- Place the cabbage in ground oil. Fry for 3 minutes.
- Serve to the table on a beautiful flat plate.
How to cook broccoli in a beer batter?
If you like broccoli in batter, be sure to try this recipe. Beer will give vegetables of piquant taste, which everyone will like.
Compound:
- Broccoli - 0.5 kg
- Egg - 2 pcs.
- Flour - 200 g
- Beer - 230 ml
- Olive oil - 2 tbsp. l.
- Spices - at their discretion
- Sugar - 1 tsp.
- Sunflower oil - 100 ml
Process:
- Rinse the cabbage from pollen. Divide the head into small parts.
- Boil water and add a little salt to it.
- Throw broccoli into the water, and boil no longer than 3 minutes.
- STROW WATER AND GRAVE TO PURGENT OF CURE.
- Separate the yolks from the protein. Add salt, spices, olive oil, flour and beer to the yolks. Beat the mass thoroughly until a homogeneous consistency.
- Beat the proteins separately with a mixer until it forms thick foam. Pour them into the total mass. At the same time, do not forget to stir so that all the ingredients are mixed thoroughly.
- In a pan, heating sunflower oil.
- Close each inflorescence in batter, and then put it in hot oil. Fry until it forms golden crust.
- Put the prepared broccoli inflorescences on a paper napkin so that excess oil is absorbed.
- Serve the snack to the table, after decorating with finely chopped herbs.
How to cook broccoli in batter in the oven?
If you cook broccoli in batter in the oven, this will give them a more saturated taste. But, the dish will not be so fat as in the case of a pan.
Compound:
- Broccoli cabbage - 0.2 kg
- Egg - 1 pc.
- Flour - 1 tbsp. l.
- Cooking for panning - 1 tsp.
- Garlic - 2 teeth
- Pepper and salt - to taste
Process:
- Bring the water to a boil. Salt it. Throw cabbage inflorescences into the water, and cook for no more than 5 minutes.
- Drain the water and let the broccoli cool.
- Beat an egg in a plate With spices and chopped garlic. Pour flour and beat until lumps disappear. A thick consistency resembling sour cream should be obtained.
- Pour into the mass of crackers for panning, and mix.
- Heat the oven to a temperature of +220 ° C.
- Run the cabbage in the liquid massAnd put on a baking dish.
- Bake cabbage for about 15 minutes.
- Serve to the table with your favorite sauce.
Broccoli cabbage cooked in batter with garlic
If you want to surprise guests, be sure to prepare broccoli in batter with garlic. The taste of the dish will turn out to be unusual and piquant.
Compound:
- Broccoli inflorescences - 0.4 kg
- Flour - 100 g
- Egg - 2 pcs.
- Filtered water - 120 ml
- Baking powder - 1 tsp.
- Garlic - 1 tooth
- Salt and spices - at their discretion
- Sunflower oil - 150 ml
Process:
- First of all, you need to cook the batter. Separate the protein from the yolk. Combine the yolk with all the ingredients in one container.
- Beat the protein separately separately with a whisk or mixer, until thick foam is obtained. Pour it into the total mass and beat it again with a fork.
- Rinse and boil broccoli inflorescences in salted water. After scattering water, and pour cabbage with cold water so that its natural shade is preserved.
- Sign the oil in a pan.
- Dip the inflorescences in the batter alternately, and then send them to hot oil. Fry until a golden crust appears.
- Put the inflorescences on the paper from the paper to remove the remaining fat.
- Serve to the table, having previously sprinkled with chopped herbs.
Broccoli cabbage recipe in batter with cheese
The cabbage of broccoli in batter and cheese is ideally combined. The process of making a spicy dish takes no more than half an hour. But, not only you, but also your guests are satisfied with the result.
Compound:
- Broccoli - 0.2 kg
- Egg - 1 pc.
- Flour - 100 g
- Cheese - 50 g
- Mineral water (without gas) - 120 ml
- Spices - to taste
- Vegetable oil - 250 ml
Process:
- Divide the cabbage into inflorescences. Boil it in salted water. Drain the water and leave the inflorescences to cool.
- Take care of cooking a bat. In a deep container, mix the egg, spices, water, flour and grated cheese. Mix thoroughly so that the mass turns out to be homogeneous.
- Dip the inflorescences in the batter, and then put them in a hot pan with butter. Fry them until a golden crust is formed.
- Before serving on the table, decorate the dish with chopped herbs and sliced \u200b\u200bsweet pepper.
How to cook broccoli in batter in crackers?
There are different ways to make broccoli in batter with your favorite spices. But, this method is considered one of the most delicious.
Compound:
- Broccoli cabbage - 400 g
- Flour - 80 g
- Corn starch - 70 g
- Sharp sauce - 1 tsp.
- Milk - 200 ml
- Vinegar - 1 tsp.
- Crackers for breading - 200 g
- Sunflower oil - 200 ml
Process:
- Take care of cooking a bat. In a deep spacious container, mix flour, starch, acute sauce, vinegar and spices. Pour the components with milk. Carefully mix with a whisk or mixer to remove all the lumps.
- Wash the broccoli inflorescences under running water. Dip each of them In the batter, and then in the pan -wing crackers.
- Put the pieces of cabbage in a frying vegetable oil. Fry until golden brown.
- Serve to the table.
There are different ways to cook vegetables. But, broccoli in batter is one of the most common recipes. You can add different ingredients to the batter based on your taste preferences. It will only improve the taste of the dish.
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Video: broccoli in a crispy batter
