Dumplings: Best recipes. How to cook delicious dumplings with cottage cheese and cherries, strawberries, spinach, garlic, potatoes, lazy?

Dumplings: Best recipes. How to cook delicious dumplings with cottage cheese and cherries, strawberries, spinach, garlic, potatoes, lazy?

Recipes for the preparation of lazy dumplings and with curd fillings.

Lazy dumplings are a great dish for a hearty and quick breakfast. This treat is simply adored by children, as it can be served with condensed milk, jam and honey. Often dumplings are seasoned with topping.

Recipe for delicious lazy dumplings with cottage cheese

This is a traditional and very simple recipe. To prepare the dish, choose a fat and non -acidic cottage cheese. A fermented milk product with a fat content of 10-15%will be ideal. If possible, use home.

Recipe:

  • Combine the half -kilogram of cottage cheese with one egg and rub thoroughly, you must make grains almost unremarkable.
  • Pour 50 g of sugar and a little salt. Pour 100-150 g of flour. The dough should be wet and sticky, with visible grains of cottage cheese
  • Moisten your hands with water and roll up the sausage. Sprinkle the table with flour, cut the sausage into pieces. Press each piece with a fork. This will make the surface embossed
  • Boil in boiling water with salt. You need to cook until the products come up. Do not digest, otherwise the product will become like jelly

Custard dumplings with cottage cheese, step -by -step recipe

The custard dough is good because it is not weathered in the air and is always very soft. Such products even after warming are very soft and tasty.

Recipe:

  • Pour 500 g of flour into a bowl and add an egg. Grind everything so that the eggs are not visible at all, but the lumps turned out
  • Heat 250 ml of water to a boil. Pour a little salt into the flour
  • Pour boiling water into the flour mass and quickly rub it with a thin stream
  • Knock soft and hot dough. Wrap it in a film and wrap it with a towel. Forget about the test for 30 minutes
  • Cut and cut the mugs again. For minced meat, rub the cottage cheese with sugar and egg
  • Blind products and boil them in salted water

Dietary dumplings from cottage cheese, recipe

This dish is suitable for sweet tooths who want to lose weight. To prepare the dish, instead of ordinary wheat flour, Hercules is used.

Recipe:

  • Grind in a coffee grinder 6 tablespoons of Hercules to a powder state
  • In a separate container, rub 200 g of skim cottage cheese. Pull the egg and pour 30 g of sugar. Salt a little
  • Add oatmeal to sour -milk mass and make a soft dough
  • Cut the dough into pieces and boil them in water with salt. Serve with low -fat sour cream

Dumplings from cottage cheese from Alla Kovalchuk

Alla Kovalchuk is a popular TV presenter STB. Recently, she began to conduct culinary gear, where she shares her recipes.

Dumplings recipe:

  • Take 550 g of cottage cheese and rub them with 3 yolks. The sticky mass should turn out
  • Pour 50 g of sugar into a mixture and pour 100 g of melted butter
  • Pour 200 g of flour and knead soft dough
  • Roll up a sausage and cut it into pieces
  • You can form medallions, spirals and rhombics
  • Boil the pieces until cooked and pour them with stomped butter

Dumplings with cottage cheese and spinach, recipe

This is a kind of mix of Ukrainian and European cuisine. The minced meat in dumplings is salty, just like men love.

Recipe:

  • Pick 250 g of cottage cheese and add an egg to it. Take a fat product
  • Pass 100 g of spinach through a meat grinder and pour the paste into cottage cheese. Pour chopped greens, salt the mass
  • Knead the dough of 400 g of flour, a glass of water, a pinch of salt and one egg
  • Roll the dough into the layer and squeeze the circles with a glass
  • Form dumplings and boil them in salty boiling water. Put on the table with sour cream and butter

Dumplings with cottage cheese and garlic, recipe

This recipe is ideal for men who love spices. Cottage cheese filling is salted and with spices.

Recipe:

  • Knead the usual fresh dough using flour, salt, water and egg. The mass should be very cool. Put the dough for 1 hour in the refrigerator, so it will become elastic and will be easier to roll out
  • The filling is prepared from dull fat cottage cheese. A raw egg, chopped dill and garlic need to be introduced into it. Salt the mixture
  • Roll the dough into a layer with a thickness of 0.5 cm. Put the filling and boil the products. Pour before serving sour cream and oil

Dumplings: Best recipes. How to cook delicious dumplings with cottage cheese and cherries, strawberries, spinach, garlic, potatoes?

Dumplings with cottage cheese and potatoes, recipe with photo

A recipe for a delicious dish with potatoes and cottage cheese. An unusual combination of products.

Recipe:

  • For this dish, it is better to cook custard dough. It turns out to be tender and does not darken after cooking
  • In 400 g of flour, pour a glass of boiling water with salt and 50 ml of vegetable oil. The mass should be very soft and stick to the hands
  • For the filling, boil the potatoes and crush it with a rolling pin. Drive salt, 200 g of cottage cheese and an onion fierce in mashed potatoes. Potatoes should be 0.5 kg
  • Make small products and boil them in boiling water with salt. Eat with fried onions in oil

Dumplings with cottage cheese and herbs

Great spring recipe. In the spring, there is a lot of inexpensive and fresh greenery on sale, it should be sure to include it in the menu

Recipe:

  • Knead the dough dough. It should be cool. Put it in the refrigerator and take up the filling
  • Pick cottage cheese, try to get rid of grains
  • Pour a bunch of chopped dill, chopped green onions and enter the egg. 0.5 kg of cottage cheese you need 3 eggs
  • If the cottage cheese is acidic, add a little sugar to remove acid
  • Remove the dough out of the refrigerator and roll out a layer from it, 5 mm thick
  • Squeeze the circles and fill them with minced
  • Boil in salt water, adding oil and sour cream

Dumplings with cottage cheese and strawberries, recipe

In the strawberries season, many housewives think what new from it is. There are a lot of delicious and healthy recipes, one of which are dumplings with strawberries and cottage cheese.

Recipe:

  • Knead the steep dumpling dough from water, salt, eggs and flour. It should be tough and, as it were, rubber. Put it on the cold
  • While the dough is in the refrigerator, rub the cottage cheese and enter an egg and sugar into it
  • Remove the dough from the refrigerator and make a sheet out of it. Cut the mugs. Put a slightly curd filling and one strawberry berry on each circle
  • Combine the edges and boil the products in boiling water. Pour olives and sour cream

Dumplings with cottage cheese and cherry, recipe

This recipe is suitable if you want to please your children and surprise loved ones with a delicious breakfast or dessert.

Recipe:

  • Prepare the standard dumpling dough from flour, water, eggs and salt
  • Put on the cold for 30 minutes
  • Prepare a filling of 400 g of cottage cheese and 50 g of sugar. Enter the egg
  • Roll out the layer and cut the mugs. Put the cottage cheese in the center and 3 cherries peeled from bones
  • Blind products and boil them until cooked. The dish is served with sour cream and grated chocolate

Dumplings are a traditional Slavic dish made from fresh dough with filling. Please your loved ones with home cuisine.

Video: Dumplings with cottage cheese

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