Recipes for making salads with beans.
Content
- What is the beans with the salads?
- Salad recipe with beans and chicken breast
- How to cook a salad with beans and carrots?
- Recipe for making a salad with red beans and cheese
- Recipe for making salad with beans and peas
- How to cook a salad with beans and vegetables?
- A recipe for delicious salad with beans and celery
- How to cook a salad with beans and crackers?
- Recipe for making salad with beans and egg
- How to cook a delicious salad with beans: tips and reviews
- Video: recipes for salads with beans
Beans are known to humanity for more than seven millennia. However, many housewives rarely use this bean culture, since there are no concepts with what to combine it and how to cook it correctly. The combination depends on the beans.
What is the beans with the salads?
In general, it is undesirable to combine beans with proteins, starchy vegetables and very fatty products. This product is better absorbed with tomatoes, herbs and salad leaves. Although many people prefer to add legumes to salads with meat and even seafood.
In most cases, housewives add the product to the first dishes and vegetable salads.
It is worth noting that you should not mix the beans of different types when preparing a dish. Usually varieties can be prepared by different amounts of time. You risk spoiling the dish.
Salad recipe with beans and chicken breast
There are many recipes for salad with chicken and beans. After all, these products are the most affordable, but allow you to create even a festive dish.
Kuritz salad recipe:
- To prepare you need to pour a glass of grains with water and leave for swelling for 5 hours. After that, drain the water and wash the grains again. Boil the grains in salted water. Pre -soaking manipulations are necessary so that the grains are well boiled, but do not crumble and do not turn into mashed potatoes
- Now boil the chicken and chop it finely. You can use breast or hips
- Grate the carrots, and chop the onion finely. Fry vegetables in sunflower oil
- Mix all products, add crushed garlic and shave with mayonnaise
Village Salad:
- To prepare the salad, red beans are used. It must be boiled
- Chicken breast is also boiled
- Wash the potatoes and do not clean it from the peel. Boil in the uniform and clean
- Cut the chicken and potatoes with cubes. In the same way, prepare salted cucumbers
- Pre -marin the onion bulb. Matter products and pour in a mixture of yogurt and mustard
How to cook a salad with beans and carrots?
This dish can hardly be called salad, many housewives use it as a side dish for fish or meat cutlets.
Salad recipe:
- Pour a glass of red bean grains with water and leave for 6 hours
- Boil the grains until cooked
- Grind carrots and onions. Fry vegetables in vegetable oil. The more onions with carrots, the tastier the salad. Now put the beans in the pan to the vegetables and put out for 10 minutes
- Add spices, add up. You can flavor the dish chopped garlic
Recipe for making a salad with red beans and cheese
This is a great option for an affordable salad for the festive table. To prepare the dish, you can use canned or ordinary boiled beans in grains.
Recipe:
- Boil the chicken and cool. Use fillet or ham without skin
- Cut the fillet with cubes, and cook the legumes until cooked
- Cut the head of the red onion into small pieces and lure in vinegar
- Cut rye bread with stripes or small cubes and dry in a pan
- Grate cheese on a coarse grater
- Mix onions, legumes, chicken and cheese and season with mayonnaise
- Put the cooked crackers on top
Recipe for making salad with beans and peas
An unusual and hearty salad with vegetables and sausage.
Recipe:
- Cut smoked sausage with thin strips
- Boil the beans and mix it with canned green peas
- Finely chop fresh cucumber and green onion
- Boil 2 eggs, chop it off
- Mix all the ingredients and season with mayonnaise. All products should be equally equal, approximately 200 g
How to cook a salad with beans and vegetables?
If you love to eat beans canned in banks, do not be lazy and make your workpiece for the winter.
In the fall and at the end of summer, all salad products are very cheap, so the cost of the jar will be several times cheaper than canned food in the supermarket.
Recipe:
- Grate 5 carrots, Bulgarian peppers, bulbs and tomato
- Soak two glasses for the night, and boil 30 minutes in the morning
- Fry all the vegetables in vegetable oil, and at the end enter the beans. Boil 10 minutes. Add salt, spices
- Sterilize jars or pour them with boiling water
- At the end of cooking, add 0.5 cups of vinegar to the vegetable mixture. Pour into prepared containers and roll up
A recipe for delicious salad with beans and celery
This is a spicy dish with fresh vegetables. To prepare it, use beans in grains, which must first be boiled or a canned product.
Recipe:
- Boil legumes. Grate the celery root on the Korean grater. Sprinkle with lemon juice
- Clean fresh carrots, and also grate.
- Cut the greens
- Mix all ingredients and pour soy sauce
- Season with sour cream. You do not need to salt
How to cook a salad with beans and crackers?
Cooking is a product that will make the salad hearty. For cooking, it is better to use crackers that you dried in a pan yourself. If the time is cut off, purchased crackers from white bread are suitable.
Recipe:
- Boil legumes and mix it with canned corn. It is necessary that the grains be equally
- Grate Russian hard cheese. Take a fatty product with salty taste
- Boil a few eggs screwed. Finely chop them.
- Mix all the components of the salad, add greens and season with mayonnaise
- Sprinkle with crackers before serving
Recipe for making salad with beans and egg
This salad is a real source of protein, so it should be eaten like an independent dish. The recipe does not use mayonnaise.
Recipe:
- Boil the legumes until cooked. Do not allow them to crumble
- Boil the eggs and chop them
- Cut champignons with plates and fry in a pan. Add onions and butter to mushrooms
- Mix beans, mushrooms and eggs in the dish. Sprinkle with chopped herbs
- Pour in vegetable oil and add spices
How to cook a delicious salad with beans: tips and reviews
Basol dishes are a protein source, which is why vegetarians use legumes instead of meat. About 75% of all beans are absorbed by the body.
Tips for preparing beans salads:
- If you use beans in grains, pre -soak it for 4 hours
- During cooking, add salt immediately, this will not allow the product to boil
- If you are in a hurry, add a little sugar to the packing of beans. The product will prepare in 40 minutes
- Try to combine beans with beets, carrots and cabbage
If you decide to make a salad with beans, it is not necessary to adhere to the recipe. Diversify the dish with your favorite products, and you will get a spicy salad.