Recipes for preparing gravy with meat, mushrooms and liver.
Content
- How to make a delicious simple gravy of flour: recipe
- How to make a sneak, as in the Soviet dining room: recipe
- How to make a sneak, as in kindergarten: recipe
- Recipe for delicious meat for gravity from pork meat
- Recipe for delicious mushroom gravy mushrooms from champignons
- Recipe for delicious cheese gravy to pasta, spaghetti
- Recipe for delicious tomato gravy from tomato paste
- Recipe for delicious sour cream gravy
- How to make a delicious gravy for cutlets: recipe
- How to make a delicious grave for buckwheat: recipe
- How to make a delicious gravy to the rice: recipe
- How to make a delicious gravy to the meatballs: recipe
- How to make delicious gravy to potato mashed potatoes: recipe
- How to cook tasty grave gravy: recipe
- How to cook delicious gravy grave, chicken breast: recipe
- How to cook delicious gravy gravy: recipe
- Video: gravy recipes
Many women love to kitchen, so they delight their households with new and very tasty dishes. But often, an addition is required for meat and a side dish from cereal. Most often, mayonnaise, ketchup, sauce or gravy are used for this. In this article we will talk about the gravy.
How to make a delicious simple gravy of flour: recipe
The recipe is simple and perfectly combined with potatoes or fish.
Ingredients:
- 55 g of flour
- 55 g butter
- 500 ml of broth
- Salt
- spices
Recipe:
- Put in a stewpan with a thick bottom of the oil and wait for its heating
- Pour the flour with a pinch and average all the time, it is necessary that the flour is browned
- Pour the broth and mix until thickened. Enter salt and spices
How to make a sneak, as in the Soviet dining room: recipe
This is a classic tomato gravy that is used in the dining rooms. It is ideally combined with mashed potatoes and other cereal side dishes.
Ingredients:
- 55 g of flour
- 55 g of oil
- 450 ml of broth
- 20 g of pasta
- Spices
Recipe:
- The gravy is prepared approximately as in the first version. Initially fried flour in oil
- After that, with constant averaging, enter the broth
- Когда он немного покипит, введите томатную пасту
- Tash on fire until thickened, salt, enter spices
How to make a sneak, as in kindergarten: recipe
Such a gravy is often complemented by side dishes in kindergarten. It contains sour cream and onions.
Ingredients:
- 2 onions
- 50 ml of sour cream
- 20 ml of tomato paste
- Oil
- Bouillon
- 35 g of flour
- Salt
- Spices
R ecutt:
- In the pan with butter, enter the onion and fry it until cooked
- It is necessary to fry the flour until golden when it is browned, enter the broth
- Stew all this mixture until thickened, enter sour cream and tomato paste
- Enter salt and spices
Recipe for delicious meat for gravity from pork meat
A good addition to any side dish.
Ingredients:
- 500 g pork
- 2 bulbs
- 50 g of flour
- 20 g of tomato paste
- Salt
- Greens
- 20 g of sour cream
Recipe:
- Express pork and let all the liquid evaporate. Pour a little oil and pour flour
- Fry the flour until golden and enter the broth
- Add salt, spices, paste and sour cream. Cover with a lid and simmer to thicken
- Enter the greens
Recipe for delicious mushroom gravy mushrooms from champignons
In this case, sour creamy gravy is best combined with mushrooms. It is easy enough to cook.
Ingredients:
- 550 g of mushrooms
- 2 bulbs
- 20 g of flour
- Oil
- 50 ml of sour cream or cream
- Salt
- Spices
Recipe:
- Cut the mushrooms with thin slices and fry over high heat until golden -colored along with onions
- Pour a little flour and pass to beige. Pour in water or broth
- Stew under the lid for 20 minutes. Enter sour cream, salt and spices
- Tash on fire for another 3 minutes
Recipe for delicious cheese gravy to pasta, spaghetti
This kind of sauce goes well with pasta and mashed potatoes. Cooking is quite simple. The basis of such a sauce is Behamel.
Ingredients:
- 150 ml of broth
- 150 ml of milk
- 30 g of flour
- 30 g of oil
- Salt
- Spices
- 150 g of cheese
Recipe:
- Fry the flour until golden and apply milk, boil a couple of minutes
- Pour the broth and cook for 3 minutes
- When the sauce thickens, pour grated cheese and let it melt
- Enter salt and spices
Recipe for delicious tomato gravy from tomato paste
Classic seasoning to any side dish.
Ingredients:
- 20 g of flour
- 30 g of oil
- 30 g of tomato paste
- Bouillon
- 2 bulbs
- Salt
- Spices
- Garlic
Recipe:
- Fry the ray until golden with butter
- Enter tomato paste and put out for 3 minutes
- Enter garlic and spices. Mix water with flour and pour a thin stream to the tomato mixture
- In this case, you need to constantly mix, cook until thickened
Recipe for delicious sour cream gravy
Ingredients:
- 50 ml of sour cream
- 20 g of flour
- 40 g of oil
- Spices
- Bouillon
- Salt
Recipe:
- Fry the flour until golden and enter the broth
- Stir constantly so that lumps do not form
- Add sour cream and spices, salt and simmer until cooked
How to make a delicious gravy for cutlets: recipe
Initially, you can cook cutlets in a not completely standard way. They are cooked as usual, frying in oil, and then extinguished in the gravy.
Ingredients:
- Oil
- 20 g of flour
- 2 bulbs
- Bouillon
- Salt
- Spices
Recipe:
- Fry the cutlets on both sides, and then enter the onion and fry for 5 minutes
- Enter the flour and hold a little on fire again
- Pour the broth, spices and add up, languish a little more on fire
How to make a delicious grave for buckwheat: recipe
It is best to cook for buckwheat with meat. You can take anyone.
Ingredients:
- 500 g of chicken fillet
- 2 carrots
- 2 bulbs
- 20 g of tomato paste
- Salt
- Spices
- 20 g of flour
- Oil
Recipe:
- Fry the meat in oil and enter a carrot with a ray
- It is necessary that the vegetables are soft
- Enter the flour and hold for 2 minutes on fire, pour the broth
- Enter tomato paste, salt and spices, increase 5 minutes under the lid
How to make a delicious gravy to the rice: recipe
The rice is well combined for the gravy with sour cream or cream.
Ingredients:
- 2 bulbs
- 50 g of sour cream
- Bouillon
- Oil
- 20 g of flour
- 500 g of chicken (collapse)
Recipe:
- Fry the onion in oil and enter a little flour
- Fry until golden and enter the broth
- Dear chicken and cook for 30 minutes
- Add sour cream, salt and spices, boil for another 3 minutes
How to make a delicious gravy to the meatballs: recipe
The tomato gravy is perfect for meatballs. It goes well with mashed potatoes and pasta.
Ingredients:
- Bouillon
- 25 g of flour
- 30 g of oil
- Salt
- Spices
- 30 g of tomato paste
Recipe:
- Fry the prepared meatballs in oil and introduce flour into it
- After that, pour the broth with a thin stream and constantly stir
- Add tomato paste, salt, spices and languish under the lid for 7 minutes
How to make delicious gravy to potato mashed potatoes: recipe
With potatoes, both white gravy and tomato go well.
Ingredients:
- 500 g pork
- 2 bulbs
- 20 g of tomato paste
- 20 g of flour
- Bouillon
- Salt
- Spices
- Greens
Recipe:
- Fry pork in cubes in oil
- Enter a little water and throw a bow. Tash on fire for 20 minutes
- Stir the flour with a small amount of water and pour into pork
- Add paste, salt and spices. Tash under the lid 12 minutes
- Enter the greens
How to cook tasty grave gravy: recipe
Such a dish goes well with spaghetti.
Ingredients:
- 500 g of minced meat
- Oil
- 2 bulbs
- Flour
- Salt
- Spices
Recipe:
- Pour the oil into the pan and fry the beam on it
- Enter the minced meat and fry 15 minutes with constant mixing
- Enter the flour and mix, in a thin stream Enter the broth
- Enter salt and spices, cover with a lid and languish on the fire for 10 minutes
How to cook delicious gravy grave, chicken breast: recipe
One of the most tender options.
Ingredients:
- 500 g of chicken fillet
- 2 bulbs
- Carrot
- 100 ml of cream
- 20 g of flour
- Salt
- Spices
Recipe:
- Cut the fillet with layers, beat it a little
- Fry on both sides and pour onions and carrots
- Fry 7-8 minutes
- Enter flour and increase 2 minutes, pour the broth
- Stew for another 3 minutes, enter salt and spices, cream
- Boil another 2 minutes
How to cook delicious gravy gravy: recipe
This offal goes well with cream or sour cream.
Ingredients:
- 500 g of the liver
- 100 g of cream
- 2 bulbs
- Salt
- Spices
- 20 g of flour
- Greens
Recipe:
- Fry in oil pieces of chicken liver on both sides
- Enter the onion and also fry, pour the broth
- Dilute flour with a small amount of water and pour a thin stream to the liver
- Enter cream, salt and pepper, boil 7 minutes
- Add herbs
There are a lot of options for delicious gravy, choose the one that suits you the most. Focus on products in your refrigerator.