The most delicious and diverse mannik recipes we offer in this article.
Content
- Mannik on water with eggs, recipe
- Mannik on yogurt
- Mannik on sour milk
- Mannik with a banana
- Mannik with condensed milk
- Video: Best Mannik with condensed milk
- Chocolate mannik, step -by -step recipe
- Video: Chocolate Mannik (lean)
- Kefira lush mannik recipe
- Video: Mannik on kefir
- Mannik recipe on sour cream from the oven
- Video: Mannik on sour cream
- Lenten Mannik
- Video: Lenten Mannik with Cherry
- Step -by -step recipe for mannik in a slow cooker
- Video: Tasty mannik in a slow cooker
- Once, the recipes of cakes were transmitted by a large secret from mouth to mouth. Recorded in large culinary notebooks by our mothers and grandmothers
- And all the tricks of culinary art were thus transmitted from generation to generation
- Now such a need has disappeared. You can dial in the search engine any name and get many recipes
- In this diversity, the mannik cake remained unreasonably in demand
Mannik on water with eggs, recipe

Products:
- sugar and semolina - by incomplete glass
- water - 1.5 cups
- cocoa powder-one tablespoon
- flour is a glass of glass
- the egg is large - for pieces
- mac - one tablespoon
- baking powder - half a teaspoon
Recipe: - Eggs, 1/2 part of sugar, beaten the disornser with a mixer
- The second part of the sugar is interfered with a semolina and cold water
- Leave to swell for half an hour
- Combine with egg mass
- Pour the flour
- Knead the dough and divide it into two parts
- In one of which we add a poppy pumped in a boiling water, in another cocoa powder
- In a lubricated oil form, lay out the chocolate mass
- Slowly pour the dough with poppy
- We bake for 25-30 minutes
Mannik on yogurt

Products:
- Semolina and yogurt - 1 glass
- Sugar - 0.5 cups
- Egg - 1 piece
- Butter - 50 g
- Baking powder of dough - 1 teaspoon
- A pinch of salt
Recipe:
- Mix yogurt, melted oil and dry products until homogeneous mass
- We lay out on a baking sheet lubricated with oil
- We bake at a temperature not higher than 180 degrees, until cooked
- Serve mannik with whipped cream or sour cream. Although it has the perfect taste and without additional additives
Mannik on sour milk

- Mix carefully on the glass: semolina, sugar, sour milk, flour
- Add a heated butter about a hundred grams
- After mixing, break one raw egg
- Leave for 20-25 minutes, for swelling
- We bake under the same conditions as indicated above
- Ready mannik can be decorated with powdered sugar
Mannik with a banana

- Pour half a kilogram of semolina groaning half a glass of kefir
- We can withstand 15-20 minutes for swelling
- Put a little vanillin and soda, a glass of sugar
- We put half the dough in the well -cooked oil and sprinkled with cereal, shape
- Put exactly a layer of banana
- Pour the second half of the dough
- We set to bake in a hot oven, as in all previous recipes
Mannik with condensed milk

- Semolina - half a kilogram
- Cottage cheese (not dry) - two hundred grams
- Egg - three pieces
- Not fat kefir - one glass
- Small sugar - half a glass
- Condensed milk - a little more than a glass
- A little baking soda
- Recipe:
- For good splendor, first mix the yolks with sugar, cereal, kefir, condensed milk and cottage cheese
- After that, beat the proteins with a mixer, with 2-3 grams of salt
- Gently introduce proteins into the yellow mass
- We spread in the form a greased with oil and slightly sprinkled with a manner
- For a variety, you can add pre -soaked raisins
- We bake in normal mode, as in the above recipes
Video: Best Mannik with condensed milk
Chocolate mannik, step -by -step recipe
- Pour a glass of semolina cereal with a glass of kefir or sour cream
- Leave for half an hour for swelling

- Then add a glass of sugar and 150 grams of softened butter

- To a thoroughly mixed mass, add 3 eggs
- Adding gradually first, and then the following

- After receiving a homogeneous structure, add a spoonful of cocoa and a little ravine

- Gradually stirring, pour a tablespoon of vegetable oil

- We pass a glass of flour through a sieve into a chocolate mixture. Finally knead the dough

- Pour half the mass in an oiled shape
- We supply chocolate slices

- Pour the second half of the bang
- We send to the prepared oven, for baking

- After thirty minutes, forty is taken out of the oven
- Water with melted chocolate

Video: Chocolate Mannik (lean)
Kefira lush mannik recipe

- Mix half a liter of kefir with a glass of cereals and soak for forty minutes
- Beat three eggs with a glass of sugar, a pinch of salt and soda
- Combine with swollen semolina
- We bake as usual. If desired, add dried apricots, nuts, prunes
Video: Mannik on kefir
Mannik recipe on sour cream from the oven

Video: Mannik on sour cream
Lenten Mannik

- A glass of cold water pour a glass of semolina -stained decoy with sugar
- Leave for 40 minutes
- Pour half the glasses of sifted flour, a little vanillin and a spoon of sunflower oil
- Add any center
- Mix and put bake
Video: Lenten Mannik with Cherry
Step -by -step recipe for mannik in a slow cooker
- Mix three eggs and a glass of kefir

- Pour a glass of decoy there. Leave it to swell for 40 minutes

- After the expiration of the set time, add a glass of sugar, a teaspoon of soda, 150 grams of softened oil
- Mix everything

- In an oil greased cup of multicooker, pour out the finished dough
- We put on pastries for 30-40 minutes

- After the multicooker signal, open the lid. Let stand for another 20 minutes

- We take out and decorate to taste

Video: Tasty mannik in a slow cooker
Mannik is very satisfying and easy to prepare a cake. He is not so picky in cooking that even the most inexperienced housewife will turn out.
A variety of recipes will satisfy the taste of even the most fastidious gourmet and will help diversify the table for lovers of lean food.







