How to marry and deliciously cook chicken wings in the oven, slow cooker, in a pan: the best recipes. Chicken wings with a crispy crust, in sauce, batter, panning, beer, honey, buffalo, like in the CFS, fried, barbecue, deep fruit, kefir: recipe

Recipes of marinades and instructions for the preparation of chicken wings.

Content

Chicken wings are part of the chicken in which there is not a lot of meat. But they are quite popular in the summer because of their cost and piquant taste. Indeed, their cost is low, and the variety of marinades allows you to prepare very tasty and unusual dishes on a lattice or skewers.

How to marry chicken wings for barbecue, barbecue: the best recipes of marinade

In winter, the wings are prepared in the oven or on a baking sheet. But this dish cannot compete with wings that are fried on the charcoal. Most often, this is done on the grill on the grill, because on skewers the smallest joint is often charred.

Marinades for the preparation of wings barbecue exist a huge number. A few of them are presented below.

Marinades:

Honey. In equal quantities, it is necessary to mix honey, orange juice, paprika, salt, spices. Wings are rubbed with this marinade. A light, ideal marinade for those who love a sweet and sour taste and do not tolerate a large number of spices.
Wine. It is necessary to mix a glass of wine with spicy pepper, as well as with 50 ml of vegetable oil. Add a little ginger and rosemary.
Orange. This kind of marinade is more suitable for lovers of Chinese cuisine who adore wings in caramel sauce. Because the prepared dish is quite similar in taste. It is necessary to peel two oranges, grind in a blender. Salt, spices, as well as onions are added to the resulting porridge. The wings are kept in such a marinade for at least 2 hours.
Spicy. This is a classic option used by most residents of Russia. It is necessary to pour 200 ml of mayonnaise into 2 kg of wings, pour chopped onions, herbs, also salt with pepper and favorite herbs.
Kefir. Take 200 ml of fat kefir, mix it in proportions one to one with mineral water. Enter finely chopped onions, salt and spices.
Burning. This marinade for lovers of acute, as well as spicy. For cooking, it is necessary to dilute 50 ml of 9 % table vinegar in a glass of water. The mixture is poured onto the wings, salt, spices, as well as half of the packaging of Dijon mustard, which has an interesting, unusual taste, and is not at all bitter.

How to cook chicken wings Buffalo: Recipe

Buffalo wings became popular thanks to the American city with the same name. That is the homeland of the dish. Our people became popular after the opening of McDonald's restaurants, as well as KFC.

Ingredients:

1 tablespoon of flour
1/2 tablespoons of paprika
1/2 spoons of acute pepper
A teaspoon of salt
10 chicken wings

For sauce:

Half a glass of ketchup
Chilli
Garlic
Black pepper
Greens

Recipe:

Mix flour with paprika and black pepper in a bowl, as well as salt. Run the wings in this dry panning, fry in vegetable oil.
It is necessary that there are a lot of oils, the wings in it swim. After preparing and forming brown crust, remove products from the bowl, put on paper towels in order to absorb excess oil.
While the wings are fried, you can make the preparation of the sauce. Mix ketchup with chopped garlic, greens, as well as Kayenic pepper. You can not add it if you do not like sharp.
After the wings are lie on paper towels, pour them with a prepared sauce. Ideal for a variety of parties and youth parties.

How to cook sharp chicken wings like in the CFS: recipe

A great recipe, which unfortunately is not suitable for those who are on a diet. Because the dish is very high -calorie, thanks to a large amount of vegetable oil and flour panning.

Ingredients:

2 cups of wheat flour
Half a glass of milk
1 spoon of ground Kayen pepper
1 spoon of paprika
1 spoon of salt
1 egg
Vegetable oil
10 wings

Recipe:

In one bowl, mix an egg with milk, salt, Kayen pepper and paprika. Pour about half a glass of flour there and beat the mixture with a mixer.
The mass should turn out to be a density similar to kefir or liquid sour cream.
Now dip chicken wings in this mixture. They must first be divided into 2 parts, and cut off the sharp tip, it can be thrown away or used to prepare the broth.
While the wings are in this kefir mass, it is necessary to prepare a dry mixture. To do this, one and a half glasses of flour are poured into the package, add black, Kayen pepper, paprika, as well as salt.
Close the bag, shake it. It is necessary to get a homogeneous powder. Now the prepared wings in the batter must be tossed in panicing.
This is done in an interesting way. They are also thrown into a package, shake it. Thanks to this, all dust settles on wings.
The oil is warm to a temperature of 180 degrees, and the prepared wings are fried. In order for the oil to be not very much, the finished wings are thrown back on paper towels.

How to cook chicken wings in the oven with a crispy crust: Recipe

In order to get a crisp, you can use bee nectar. It is this component that enters the gas station.

And nugredients:

120 ml of honey
50 ml of soy sauce
50 ml of vegetable oil
A teaspoon of salt
Spices
Herbs

Recipe:

It is necessary to wash the chicken wings, cut them into two parts along the joint, and throw the last phalanx. It is very thin and is charred in the oven.
Fold the wings in a deep pot or bowl. Add nectar, soy sauce, vegetable oil, spices there. Mix everything with your hands.
Pay a lot of attention to the fact that honey is evenly distributed through the wings, otherwise they will not be very blush, and not marinated enough.
Now cover the dish with wings with cling film, leave for one to two hours. If you need to leave somewhere, leave the wings in the refrigerator.
Heat the oven to a temperature of 200 degrees. The baking sheet does not need to be lubricated. Put the prepared wings, bake for about 40 minutes.

Wings in panning crackers: delicious recipe

The calorie recipe, which is also not suitable for people who follow their figure. A very tasty, unusual dish that should be supplemented with young potatoes.

Ingredients:

1 kg of chicken wings
3 eggs
1/2 cup flour
Breadcrumbs
Vegetable oil
Paprika
Garlic
Salt
Favorite spices

Recipe:

Pour salt, spices and mix into the wings, leave for about one hour.
Now take three bowls: pour flour into one, drive the eggs into the second and turn them into a homogeneous mass with a fork or mixer
In the third vessel, pour crackers. Now roll the wings in flour, macle into eggs and collapse in crackers
Fry in hot vegetable oil

How to cook chicken wings in honey-gorchic sauce: Recipe

Ideal wings for home dinner.

Ingredients:

1 kg of wings
5 tablespoons of soy sauce
20 ml of honey
20 ml of mustard
50 ml of ketchup
Salt
Spices

Recipe:

Divide the wings into 2 parts, the third part of the phalanx can be thrown away. It is very thin, burns in the oven
Pour the wings into the bag, add liquid ingredients there
After that, pour spices, tie a package and shake it for 5 minutes
It is necessary that the entire marinade evenly covers the chicken
The minimum time for pickling is 1 hour, it is best if they are marinated for about 8 hours
Next, it is necessary to put the wings on the baking sheet, there is no need to add oil
Bake at a temperature of 160 degrees, about 50 minutes. Ideal if you have a oven with convection

How to cook chicken wings in honey-honeycomb sauce: Recipe

Do not know what to treat the guests who suddenly came to your house? Prepare chicken wings.

Ingredients:

1 kg of the main product
50 ml of bee nectar
50 ml of soy sauce
25 ml of vegetable oil
Half of the head of garlic
20 g of tomato paste or sauce
A little spices for birds

Recipe:

You need to defrost the wings, divide them into two parts, throw them a phalanx, because it is very dry
Next, put the washed wings on dry paper towels and dry them
It is necessary to prepare a gas station. To do this, mix all the ingredients for sauce
Now it is necessary to cover the wings in this gas station and leave for 3-5 hours
Heat the oven to 200 degrees and put the wings on an unmasled baking sheet, bake 30-40 minutes

How to cook chicken wings in a sweet and sour sauce: Recipe

An ideal recipe for lovers of Chinese cuisine. Thanks to a special recipe for preparing the gas station, crisp, ruddy, sweet wings are obtained. You can watch more about how to cook the dish in the video.

Video: Pingen in a sweet and sour sauce

How to cook chicken wings in sour cream sauce: Recipe

A great option for those who cannot eat fried foods.

Ingredients:

600 grams of the main product
Large onion
220 ml of sour cream
Oil for frying
Salt
Spices
Greens

Recipe:

Wash the wings and cut the joint, that is, the phalanx
Divide into two parts, put on a paper towel, dry
After that, pour salt and pepper, thoroughly coating pieces of meat
In a pan with a thick bottom, heat the oil and put the pieces
Keep on high heat until you get brown crust
In a separate vessel, fry the onion in vegetable oil and enter half a glass of cold water
Add sour cream, slightly thread the sauce and put the wings
Close with a lid and simmer under it for 30 minutes, sprinkle with herbs

How to cook chicken wings in garlic-puller sauce: Recipe

Ingredients:

1 kg of wings
70 ml of soy sauce
A small piece of fresh ginger
30 ml of liquid honey
55 ml of oil
4 garlic teeth
Pepper

Recipe:

Wash the pieces of chicken, dry on a paper towel. The joints do not need to be cut.
Now in a separate vessel mix all the ingredients for refueling, carefully lubricate each piece and put in the refrigerator for 4 hours.
It is best to marinate all night. Next, you need to fold the pieces with triangles and fry on 2 sides in hot vegetable oil.
Pour the marinade with the remains and put in the oven for 15 minutes.

How to cook chicken wings in batter: Recipe

For people who do not follow their figure, wings in batter are suitable. It is prepared simply, quickly, very tasty, but fairly high -calorie food.

Ingredients:

Vegetable oil for frying
1 kg of wings
2 tablespoons of starch and wheat flour.
100 g of breading crackers
Egg
100 ml of milk
Salt
Spices
Soy sauce

Recipe:

In the vessel, mix 50 ml of soy sauce with three crushed garlic teeth.
Cover each wing and leave to marinate for a couple of hours.
Mix flour with starch and enter the egg, as well as a little milk.
Mix, you can salt a little, now each piece of a marinated wing must be dipped in the batter, and then collapsed in breadcrumbs.
Cook in hot oil. It is necessary to pour it not with a thin layer in the vessel, but as for frying in fruit.

How to cook chicken wings in beer: Recipe

The wings in the beer in Chinese have become popular recently. But the dish is really tasty, and it can be cooked independently at home. How to do this can be seen in the video.

Video: Chinese porch in beer

How to cook chicken wings in honey: recipe

An interesting, unusual dish that is suitable for parties, as well as for treating uninvited guests.

Ingredients:

1 kg of the main product
40 ml of bee nectar
1 lemon
3 garlic teeth
Salt
Spices

Recipe:

It is necessary to wash the wings, cut the phalanx, divide into 2 parts
Salt and add pepper. Put the product into the vessel with a thick bottom
Cook in the oven for 20 minutes at a temperature of 210 degrees
While the wings are in the furnace, you need to cook the sauce
To do this, squeeze the lemon juice, add honey and garlic
After that, pull the wings from the oven
Pour a mixture, it is necessary that each wing is coated with gas
Put the dish back in the oven, for another 3 hours

How to delightly fry chicken wings in a pan: recipe

A good recipe that will like people who love spices.

Ingredients:

60 g of mayonnaise
3 garlic teeth
20 g of tomato sauce or ketchup
25 ml of bee nectar
Salt
Spices
Vegetable oil

Recipe:

You need to prepare a mixture of honey, garlic, salt and spices
Dip the wings in this gas station, mix ketchup with mayonnaise in a separate bowl
In the second circle, regain in this batter, leave in a refueling in the refrigerator for several hours
After that, heat the oil in a bowl with a thick bottom, lower the product and fry until golden crust

How to cook chicken wings in deep -water in a multicooker: Recipe

A tasty, hearty dish that can be cooked with a multicooker.

Ingredients:

1 kg of wings
50 g of wheat flour
Salt
A mixture of peppers
Vegetable oil
Garlic

Recipe:

It is necessary to divide the wings into two parts, cut off the third phalanx and throw it away
Dry them on a paper towel, rub with garlic, salt
After that, mix wheat flour with spices in a separate bowl
Now it is necessary to immersed prepared products in a dry flour mixture and fry in vegetable oil
The program in the slow cooker is installed "Multipovar", on the most maximum power and temperature
You can cook frying mode, while it is necessary to turn the wings over every 15 minutes so that they do not burn

How to cook chicken wings in kefir: recipe

This is a universal recipe, because the wings in such a gas station can be prepared on the grill, pan or in the oven. Choose you how you will give the product to heat treatment.

Ingredients:

2 kg of the main product
230 ml of fat kefir
Tablespoon
30 ml of bee nectar
4 garlic teeth
Two tablets of salt

Recipe:

It is necessary to wash the chicken and cut the wings into two parts, cut off and remove the third part.
Next, it is necessary to mix all the ingredients in the pan and mix.
It is necessary that the marinade completely covers the wings. The minimum time for impregnation is 30 minutes.
It is best if you leave them in the refrigerator for the whole night.
You can fry the meat, bake it in the oven or prepare a barbecue on the grid.

How to delibe to cook chicken wings in the oven with potatoes: Recipe

Please note that for baking in the oven you should not choose recipes with tomato paste, because with a long stay in the furnace it can be charred. It is prepared much faster than the meat, so the surface seems burnt, and the wings themselves are not quite ready.

Ingredients:

Dolka garlic
Salt
Pepper
Vegetable oil
1.4 kg of potatoes
1 Lukovka
1 carrot
800 g of wings
250 ml of mayonnaise

Recipe:

Send crushed garlic, salt and spices to the wings. In this solution, it is necessary to dip the product from all sides
Leave in the marinade for several hours. Next, you need to take a piece of foil or a bag for baking, put the wings there
Add sliced \u200b\u200bpotatoes, onions, grated carrots and mayonnaise
Pour 150 ml of water and tie a package
Cook in the oven at a temperature of 240 degrees
If you cook in the sleeve, after 40 minutes of cooking, you need to cut the sleeve and let it be browned for another 10 minutes
Chicken and potatoes are very juicy, with a rich spicy taste

How to delibe to cook chicken wings in the oven with rice: recipe

If you just come home from work, and you need to quickly cook dinner, the wings in the oven with rice are ideal.

Ingredients:

10 wings
3 garlic teeth
Salt
Spices
Vegetable oil
Carrot
Onion
A glass of rice

Recipe:

Take the wings, cut them into two parts, remove the third phalanx and throw it away
Add garlic, spices, salt, as well as pepper. Pour a little soy sauce
Now it is necessary to put it all in a baking bag and add a glass of rice there, boiled until half -cooked
Add a glass of broth to the sleeve and put in the oven for 45 minutes
Follow the dish, because water can evaporate quickly enough
You may have to add water. Enter a little salt before cooking

Which side dish is suitable for chicken wings?

Chicken wings are a dish that is best combined with a variety of side dishes. The selection of a side dish depends mainly on the time of year and your preferences, as well as on the method of preparing wings.

AT ariants of the side dish for feeding wings:

Mashed potatoes
Baked potato
Young potato with herbs
Grill potatoes with lard
Boiled rice
Pasta
Paste
Baked vegetables

If you prepare the wings on the grill, the grill vegetables will be the perfect option. It can be eggplant, zucchini, salad pepper, as well as champignons. Such a mix, along with greens, will complement the saturated taste of wings.

Chicken wings are an affordable and inexpensive product, with which you can prepare a lot of delicious and unusual dishes. If you use soy sauce and honey, you will get something like a dish from a Chinese restaurant to prepare the marinade.