Calorie content of cereals in dry and finished form. Calorie table per 100 grams

Calorie content of cereals in dry and finished form. Calorie table per 100 grams

For the inhabitants of our country, porridge are traditional dishes. Our ancestors, using them, were strong and hardy. Today we have left traditional nutrition. And we use cereals for cooking cereals much less.

But, if you want to move from harmful food, which today occupies our diet more and more, then pay attention to cereals. These natural products will make your diet tasty and healthy.

Calorie content of buckwheat

In the Buckwheat Group store, you can buy two types: nucleus and did. Krupa nucleus is a whole core. Passed, these are the split nuclei of this cereal. Both types of buckwheat are useful. The nuclear is cooked 2 times longer than it has done. You can also buy buckwheat flakes in the store. They do not need to be boiled. Simply pour boiling water.

Buckwheat cereal (100 g):
330 kcal
Squirrels: 12.6 gr
Carbohydrates: 64 gr
Fat: 3.3 gr
Cellulose: 1.1 gr

Buckwheat is a rich source of many useful elements and amino acids. Buckwheat is not in vain called the queen of cereals. It contains a large amount of phosphorus, iron, iodine, vitamins of group B, PP and E. In addition, buckwheat is rich in fiber and indispensable amino acids. That is why this cereal is considered the best substitute for meat in vegetarianism.

Calorius of buckwheat porridge (100 g): 132 kcal

Calorie content of millet

A bag of millet
Millet another type of cereal, which is a rich source of many useful compounds

Plant fats, proteins and vitamins from millet will provide an invaluable service to the body. And fiber, cleanse the intestines of toxins and toxins. This cereal is especially useful for people with suffering disorder of the gastrointestinal tract and liver diseases.

In 100 grams of raw millet:
342 kcal
Fat 3.3 g
Squirrels 11.5 g
Carbohydrates 66.5 g
Water 14 g
Alimentary fiber 3.6 g
Saturated fatty acids 0.3 g
Unsaturated fatty acids 2.39 g
Mono- and disaccharides 1.7 g
Starch 64.6 g

The food value of millet is high. It contains a lot of protein. According to this indicator, millet will give a head start and barley. Moreover, the protein of millet has a unique amino acid composition and is easily absorbed by the body.

Calorie content of millet porridge on water (100 g): 90 kcal.

Calorie content of rice

A bag of rice
White rice that is sold in our grocery stores is the rice of multi -stage cleaning and processing (grinding)

This cereal is divided into long -grade, medium -grain and round -grade. Grinded rice contains less useful substances than steamed.

100 grams of rice:
303 kcal
Fat 2.6 g
Squirrels 7.5 g
Water 14 g
Alimentary fiber 9.7 g
Saturated fatty acids 0.4 g
Unsaturated fatty acids 1.9 g
Mono- and disaccharides 0.9 g
Starch 61.4 g

Unlike more useful types of wild and brown rice, white rice is the most common cereal in the world. Its advantages are a wide halo of cultivation, pleasant taste and excellent appearance.

The calorie content of rice porridge for milk (100 g): 97 kcal.

Calorie content of black (wild) rice

Black Fig
Although this cereal is called rice, it has nothing to do with his white "colleague"

Although he is his very distant relative. Black rice is the cereal of a water couture. The composition of this product has a lot of thiamine - the defender of the cells from oxidation.

In 100 grams of wild rice:
101 kcal
Fat 0.34 g
Squirrels 3.99 g
Water 9 g
Alimentary fiber 1.8 g
Saturated fatty acids 0.049 g
Unsaturated fatty acids 0.21 g
Mono- and disaccharides 0.73 g
Starch 58.1 g

Another compound that the wild rice is “proud” is folic acid. In one glass of this cereal, the daily norm of this useful substance.

The calorie content of wild boiled rice (100 g): 100 kcal.

Calorie content of brown rice

Brown rice
The composition of the brown rice variety includes many compounds useful for humans:

tiamine, Riboflavin, Niacin and Vitamin B6. The protein composition of this cereal includes eight amino acids, including three indispensable for the body.

In 100 grams of wild rice:
362 kcal
Fat 2.68 g
Squirrels 7.5 g
Water 12.37 g
Alimentary fiber 3.4 g
Saturated fatty acids 0.22 g
Unsaturated fatty acids 0.536 g
Mono- and disaccharides 1.1 g
Starch 72.4 g

Unlike other cereals, there is no gluten in brown rice. In some people, this protein can cause allergic reactions.

Calorie content of brown rice boiled (100 g): 89 kcal.

Calorieness of pearl barley

Pearl barley
Pearl barley is one of the most useful products for the body

It includes many vitamins and minerals. It is useful to eat pearl barley because of its rich amino acid composition. This cereal contains a lease. Amino acid, which prevents premature aging of cells and fights herpes.

In 100 grams of barley:
315 kcal
Fat 1.1 g
Squirrels 9.3 g
Water 14 g
Alimentary fiber 7.8 g
Saturated fatty acids 0.3 g
Unsaturated fatty acids 0.49 g
Mono- and disaccharides 0.9 g
Starch 65.7 g
Calorie content of pearl barley porridge (100 g):
Dry pearl barley 315 kcal
Pearl barley porridge in milk 156 kcal
Pearl barley porridge on the water 109 kcal
Palvka on milk with butter 178 kcal
Palvka on water with butter 131 kcal

There are also a lot of selenium - a powerful antioxidant. If you want to extend youth, be sure to turn on the barley in your diet.

Calorius of pearl barley porridge with pumpkin (100 g): 63 kcal.

Calorie content of barley cereals

Yachka
Like barley, barley cereals are made from barley

But, unlike the latter, the method of grinding and polishing is not used in the manufacture of this cereal. So, in this cereal after processing, many useful substances remain.

In 100 grams of barley cereal:
313 kcal
Squirrels 10 g
Fat 1,3
Carbohydrates 65.4 g
Alimentary fiber 8.1 g
Water 14 g
Mono- and disaccharides 1.1 g
Starch 63.8 g
Ash 1.2 g
Saturated fatty acids 0.4 g

Barley cereals are appreciated by nutritionists. It occupies a high second place in the content of biologically active substances useful for the body. And only buckwheat is inferior in this indicator.

Calorie content of barley porridge on water (100 g): 76 kcal.

Calorie content of wheat

Wheat
The fiber, which is rich in wheat, is a powerful stimulator of intestinal function

Such compounds reduce the development of putrefactive processes in the body, absorbing harmful substances.

In 100 grams of wheat:
305 kcal
Squirrels 11.8 g
Fat 2.2 g
Carbohydrates 59.5 g
Alimentary fiber 10.8 g
Water 14 g
Mono- and disaccharides 2.5 g
Starch 55.5 g
Ash 1.3 g

The wheat contains a lot of potassium and magnesium. Elements that are involved in the human body in the processes of bone tissue formation and support the work of the cardiovascular system. A stew of fried wheat flour is one of the best means to restore lactation.

Calorie content of wheat porridge (100 g): 107 kcal.

Calorie content of oatmeal

Oatmeal
Probably everyone heard the most common opinion that it is best to start your day with oatmeal porridge

With its help, you can raise a tone, remove toxins and other harmful compounds from the body. According to eminent nutritionists, oatmeal is absorbed by the body better than other products. With the help of this cereal, you can normalize the functioning of the liver, kidneys, thyroid gland.

In 100 grams of oatmeal:
88 kcal
Squirrels 3 g
Fat 1.7 g
Carbohydrates 15 g
Alimentary fiber 11.3 g
Water 14 g
Mono- and disaccharides 2.1 g
Starch 54.5 g
Ash 1.7 g

Oatmeal porridge during pregnancy is very useful. It is a source of folic acid. The main element for the correct formation of the fetus.

Calorie content of oat porridge in milk (100 g): 102 kcal.

The calorie content of decoys

Sunny
There is a lot of potassium in semolina

This vital trace element provides normal heart function. In addition, there is a lot of iron in the semolina. With it, you can update red blood cells as part of the blood. It is important to use semolina also in order to provide the nervous system with the necessary vitamins of group B.

In 100 grams of semolina:
333 kcal
Squirrels 10.3 g
Fat 1 g
Carbohydrates 70.6 g
Alimentary fiber 3.6 g
Water 14 g
Mono- and disaccharides 1.6 g
Starch 68.5 g
Ash 0.5 g
Saturated fatty acids 0.2 g

A small amount of fiber in semolina made this product the best in the diet aimed at the treatment of gastrointestinal diseases.

Calorie content of semolina in milk (100 g): 98 kcal.

Hercules calorie content

Hercules
Hercules flakes are made from oats

This cereal is famous for its balanced composition. It includes 11-20% protein, 4-8% of vegetable fat and about 65% of carbohydrates. In addition, Hercules flakes are a valuable source of many useful compounds, vitamins and minerals necessary for humans. This product is ideal for baby food, as it leads to the full development of the growing organism.

In 100 grams of semolina:
352 kcal
Squirrels 12.3 g
Fat 6.2 g
Carbohydrates 61.8 g
Alimentary fiber 6 g
Water 12 g
Mono- and disaccharides 1.2 g
Starch 60.1 g
Ash 1.7 g
Saturated fatty acids 1.4 g
Unsaturated fatty acids 4.48 g

Hercules contain a lot of "slow" carbohydrates. Thanks to them, a feeling of satiety lasts longer. That is why Hercules is ideal as the basis of dietary nutrition. Also, this product must be included in the diet with diabetes. Hercules is able to normalize blood sugar.

Calorius of Hercules porridge in milk (100 g): 135.8 kcal.

Calorius of Kinoa

Kinoa
Croats of Kinoa belongs to the so -called "super -bed"

By its effect, it can not be compared with any other cereal. Kinoa is a valuable source of plant protein. Some varieties of this cereal contain up to 20% easily digestible protein.

In 100 grams of Kinoa:
120 kcal
Squirrels 4.4 g
Fat 1.92
Carbohydrates 21.3 g
Alimentary fiber 2.8 g
Water 71.61 g
Mono- and disaccharides 0.87 g
Starch 17.63
Ash 0.76 g
Saturated fatty acids 1 g
Unsaturated fatty acids 0.231 g

Film protein has a unique amino acid composition. It includes several compounds irreplaceable for the human body. Including a lysine, a compound due to which calcium is absorbed. That is why Kinoa is shown to people suffering from arthritis, arthrosis and other similar diseases.

Calorie content of porridge from Kinoa (100 g): 120 kcal.

Calorie content of lentils

Lentils
The fruits of this plant of the legumes family are unique

In the process of growth, lentils do not accumulate toxins and nitrates. What makes it a very environmentally friendly product. Moreover, the lentils herself can remove toxins and toxins from the body. And its isoflavons are able to reduce the level of cancer cells in the body.

In 100 grams of lentils:
295 kcal
Squirrels 24 g
Fat 1.5 g
Carbohydrates 46.3 g
Alimentary fiber 11.5 g
Water 14 g
Mono- and disaccharides 2.9 g
Starch 43.4 g
Ash 2.7 g
Saturated fatty acids 0.5 g

The lentil is considered one of the leaders in the content of iron and folic acid among all plant products. In addition, it has a lot of fiber and vitamins of group B. The lentil is a rich source of plant protein.

The calorie content of the lentils boiled (100 g): 111 kcal.

Calorie content of peas

Peas
Peas, like all legumes, contains a very large amount of easily digestible vegetable protein

Also, the dignity of this culture is the presence of lysine in its amino acid composition. And pyridoxine, which is also rich in peas, helps to improve the structure of the skin and reduce the risk of seizures.

In 100 grams of peas:
298 kcal
Squirrels 20.5 g
Fat 2 g
Carbohydrates 49.5 g
Alimentary fiber 11.2 g
Water 14 g
Ash 2.8 g
Starch 44.9 g
Mono- and disaccharides (sugar) 4.6 g
Unsaturated fatty acids 1.39 g
Saturated fatty acids 0.2 g

Rich peas and selenium. This mineral has an anticocorogenic effect and helps to remove radioactive metals from the body. Previously, with the help of crushed grains, peas were treated with heartburn, and with the help of pea flour - diabetes mellitus.

Calorius of lean pea porridge (100 g): 89.4 kcal.

Calorie content of beans

Beans
Beans are another extremely useful bean product for the human body

In its nutritional values, bean protein is equated with a protein of meat. There is a lot of iron in this product, so beans are used in diets against anemia. There are also many zinc, magnesium and calcium in beans.

In 100 grams of beans:
298 kcal
Squirrels 20.5 g
Fat 2 g
Carbohydrates 49.5 g
Alimentary fiber 11.2 g
Water 14 g
Mono- and disaccharides 4.6 g
Starch 44.9 g
Ash 0.9 g
Saturated fatty acids 0.5 g
Unsaturated fatty acids 1.39 g

The diuretic property of beans is used to clean the kidneys. This product is indicated for overwork, nervous exhaustions and sports. The antibacterial properties of beans are used to treat diseases of the oral cavity.

Calorie content of boiled red beans (100 g): 93 kcal.

Calorie content of corn

Vegetables
Corn has high biological and food activity

Using this product, you can activate metabolic processes in the body. Thanks to which you can increase the vital tone, well -being and work of the immune system. Corn and excess weight are useful.

In 100 grams of corn:
96 kcal
Squirrels 3.41 g
Fat 1.5 g
Carbohydrates 20.98
Alimentary fiber 2.4 g
Water 73.41 g
Ash 0.71 g
Starch and dextrins 7.17 g
Mono- and disaccharides (sugar) 4.54 g
Omega-3 fatty acids 0.018
Omega-6 fatty acids 0.586
Saturated fatty acids 0.197

The corn in the composition of the corn that can have anti -stress and soothing effects for the nervous system. 150 grams of corn contains a daytime vitamin B1.

Calorie content of boiled corn (100 g): 123 kcal.

Calorie content of beans

Vegetables
Beans, falling into the body, envelop the walls of the stomach and prolong the feeling of saturation

Do not forget that the beans contain a lot of plant protein possessing a unique amino acid composition.

In 100 grams of beans:
56.8 kcal
Squirrels 6 g
Fat 0.1 g
Carbohydrates 8.5 g
Alimentary fiber 0.1 g
Water 83 g
Starch 6 g
Mono- and disaccharides (sugar) 1.6 g

Beans have a choleretic property. Which allows them to remove excess cholesterol and normalize blood sugar. Bobs are used for cosmetic purposes, as an anti -inflammatory mask.

Calorie content of green boiled beans (100 g): 36.54 kcal.

Soy calorie

Soy, like beans is used in anticholesterol diet

According to the Nutrition Committee of the American Association of Heart, using only 50 g of soy per day, you can reduce blood cholesterol by 20%.

In 100 grams of soybeans:
364 kcal
Squirrels 34.9 g
Fat 17.3 g
Carbohydrates 17.3 g
Alimentary fiber 13.5 g
Water 12 g
Ash 5 g
Starch 11.6 g
Mono- and disaccharides (sugar) 5.7 g
Unsaturated fatty acids 2.5 g
Saturated fatty acids 14.35 g

The composition of soybeans includes polyunsaturated fats, fiber, minerals and vitamins. But, this is not what the soil, like Kinoa, is the most useful product in the world. It's all about the unique protein composition of soybeans. Thanks to him, this product can be replaced by meat.

Calorie content of soy meat (100 g): 296 kcal.

Summary table

Groups

Calorie content of products (100 g):
Buckwheat grain 330 kcal
Fucking cereal 342 kcal
Rice 303 kcal
Black (wild) rice 101 kcal
Brown rice 362 kcal
Pearl barley 315 kcal
Barley grits 313 kcal
Wheat 305 kcal
Oatmeal 88 kcal
Semolina 333 kcal
Hercules 352 kcal
Kinoa 120 kcal
Lentils 295 kcal
Peas 298 kcal
Beans 298 kcal
Corn 96 kcal
Bobs 56.8 kcal
Soy 364 kcal

Tips and reviews

Olga. I love porridge from Kinoa very much. This product carries a lot of benefits. And the calorie content is small. I cook in a slow cooker. It turns out very tasty.

Victor. And I love buckwheat. Great product. Nourishing and healthy. And with my diabetes, you can’t imagine a better porridge.

Video. TOP-5 beneficial cereals, or what porridge is recommended by nutritionist



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Comments K. article

  1. I can eat buckwheat at least every day. I only cook it myself, otherwise my wife gets the boiled all the time, and I love Aldante and refill with olive oil. Mmmm ... I'll go torture)

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