Mushrooms Strots: varieties, edible or not, when there are a description, photo, benefits and harm, recipes of tinctures for external use. Can there be poisoning mushrooms with lines?

Mushrooms Strots: varieties, edible or not, when there are a description, photo, benefits and harm, recipes of tinctures for external use. Can there be poisoning mushrooms with lines?

In this article, we will consider the appearance of lines mushrooms, and also find out how to use them correctly to treat various ailments.

When spring comes, as well as in autumn in many forests, the first mushrooms begin to grow. They got their own name because of their wrinkled hat. You should know that in nature there are also poisonous lines, therefore, when you go for mushrooms to the forest, do not confuse. Let's figure out the types of lines together when they are and where they grow, what are useful and when exactly they need to be collected.

Mushrooms of the lines - edible or inedible, views of how they look, what you can confuse with: description, photo

Lines are marsupial mushrooms that can grow in April, as well as from August to September. Their appearance is quite original: the hat is similar to crumpled brown paper or a half walnut half.

Lines are not particularly popular among mushroom pickers. And all because they contain toxins.

However, some people eat them. In addition, very often mushrooms are used in folk medicine.

The body of the lines does not look very attractive: it has many wrinkles located in a chaotic manner, and curved folds. The entire surface of such a mushroom and its leg are often asymmetric. Inexperienced mushroom picked can confuse them with smors.

The hat has a velvety surface, different colors: brown, brown, dark red. The color depends on what kind of mushroom, what age it is, where it grows and, of course, on climatic conditions.

Can be found in Eurasia and North America
Can be found in Eurasia and North America

Mushrooms of lines grow on the territory of Eurasia, in North America. “South” representatives may meet in Mexico. The lines are mainly developing in pine forests, since it is there that there are a large number of rotten stumps, which are considered a source of organic components that occur due to the decomposition of wood.

  • Those mushrooms lines that grow in Western Europe are considered more dangerous. BUT in Italy, it was forbidden to even realize the lines, as there were previously common people's poisoning.

Scientists were able to describe only 3 types of this mushroom. They are very similar to each other, but at the same time have some differences in the amount, color, place and time of growth. If you carefully study the information that concerns this mushroom, you can easily determine the views collected in the forest.

The mushroom is ordinary

As a rule, it grows in pine forests. Sometimes such mushrooms can be found in coniferous and mixed forests. Mushrooms lines simply adore sandy and sandy loams.

  • Basically, these mushrooms begin to collect in April or May. In various regions, fruiting begins at different times. It all depends on the climate. For example, in warmer regions, lines sprout after the snow comes down.
  • The size of the hat in diameter is a maximum of 10 cm. The edges of the hat smoothly pass into the leg, while an unusual “bag” forms, which is absolutely hollow inside.
  • The leg itself is light color, sometimes pink, has folds and grooves, mainly it is completely or partially immersed in the ground. The leg is thickened near the soil, its length is not more than 3 cm.
Ordinary
Ordinary

The mushroom is a giant line

  • This type of line is very similar to the previous look, but has one distinctive feature - the mushroom is very large. The hat line can be about 30 cm in diameter, but the average hat size is 20 cm.
  • The line has a lighter shade, often it is yellow-brown. In addition, a giant line can grow both in coniferous forests and in birch groves.
Giant
Giant

Mushroom line Autumn

This type differs from its own "brothers" in the time of germination. The mushroom begins to grow from July until September. The line grows mainly among coniferous trees on ordinary ground. Also, the ideal place for the development of lines is rotting the remains of trees.

  • The diameter of the hat reaches no more than 10 cm, the hat itself has a saddler, sometimes resembling the “horns”. Color line is diverse, as a rule, these are brown shades.
  • The foot line is higher than that of other representatives, about 6 cm. Although sometimes there are mushrooms in which the leg reaches a height of up to 10 cm.
Autumn
Autumn

This species is not particularly popular, since there are many toxins that are difficult to destroy in it.

Mushrooms of the lines: benefits and harm, contraindications

Useful qualities of linen mushrooms

There is such a term as “fungotherapy”, that is, treatment with mushrooms. As practice shows, mushrooms are not used often enough, but recently such a direction has been actively developing. The lines have a large number of positive qualities and various chemical compounds. The property of the mushroom can:

  • Increase your appetite
  • Take pain
  • Tone
  • Benefit from neuralgia
  • Cure many eyes of the eyes, such as glaucomas, farsightedness and so on
  • Improve digestion
  • Improve the functionality of the pancreas

The harm of the mushrooms of the lines

Since the lines have poisons and toxins in their own composition, even after normal processing of mushrooms, they do not always disappear. Therefore, if you do something wrong, you may face serious problems.

  • Even if significant poisoning is not detected, the benefits of the body when consuming will not bring carcinogens and poisons of girometrin. They always remain inside the lines, even if you cook or dry them.
  • Some people have a reduced sensitivity to girometrists. Therefore, even the minimum dose of toxin can cause serious consequences.
  • In nature, you can meet such representatives of these mushrooms of the lines, from which all toxins cannot be eliminated.
  • This is impossible to do, even if the lines are boiled for a long time, or dry.
Have beneficial and harmful qualities
Have beneficial and harmful qualities

Many researchers argue that the lines are not enough to boil only once. They argue that mushrooms must be boiled at least 3 times, each time in new water for 10 minutes. In addition, you need to thoroughly rinse the lines after cooking.

But it is better to be careful in life and do not take your health in vain.

Contraindications

  • Giant lines have mural qualities, but despite this mushrooms contraindicated Women who breastfeed.
  • Forbidden Eat these mushrooms to children who have not yet been 12 years old.
  • Not recommended use lines to a person who has low blood coagulation, low hemoglobin. In addition, you can not eat mushrooms to people who suffer from liver and kidney diseases.
  • Forbidden Eat mushrooms to people who have increased appetite.
  • In some cases, intolerance to chemical components that are present in the lines are observed.
  • And most importantly, doctors categorically prohibited Include lines in the diet for people with pulmonary and heart failure.

Using lines mushrooms in folk medicine: folk recipes, therapeutic tincture with mushrooms in lines

Often, people do not consider these mushrooms lines, as useful ingredients for medicine. And in vain. With the advent of spring, when April ends and May begins, you can collect mushrooms using them for food, or to cook drugs. The lines can grow on sandy soils, in the forests where there was a fire, near pines or in cutting. These mushrooms, thanks to their own “beliefs”, resemble the human brain. The line itself is not very high, but it has a wide hat and a leg.

Professional mushroom pickers carefully soak the lines, then boil or fried, and, as a rule, this process lasts for a long time. All because the fungi contains gerometrin, which is considered to be poisonous for the human body. This poison is not strong enough, and therefore it is often used in folk medicine as an analgesic. Many doctors believe that it is this poison that helps the human body restore cartilage tissues.

Next, we offer you the following recipes that help with various diseases.

  • Musculoskeletal system-osteochondrosis, radiculitis, arthrosis, arthritis, rheumatism
  • Gout
  • Myosites
  • Neuralgia
  • Pathologies of the pancreas
  • Diseases of the organs of vision - glaucoma, cataracts

Tincture of rubs for rubbing and external use: recipes

For cooking, take only fresh and large lines that were collected in good and sunny weather. But do not take fresh dried lines, since during drying, gerometrin begins to break up and oxidize with oxygen. It is permissible to use dried mushrooms that have been lying for more than 6 months.

Anesthetic tincture for the above diseases.

For the recipe, stock up:

  • Fresh chopped lines - 200 g
  • Alcohol 70% - 300 ml

Cooking process:

  • Take the mushrooms
  • Put the lines in a jar 0.5 liters
  • Pour mushrooms with alcohol
  • Insist for 21 days
  • Strain tincture at the end
From them you can make tinctures
From them you can make tinctures

The tincture that you get, rub the sick areas. You can also apply as a compress. The course of treatment is 4 weeks: first 2 weeks, a break, then again 2 weeks.

Warming tincture

For this recipe, stock up:

  • Lines - 200 g
  • Vodka - 300 ml
  • Decove grass - 1 chip.
  • Tybraz - 1 chip.

Cooking process:

  • Rinse carefully fresh lines
  • Cut into small pieces
  • Take vodka
  • Pour it into a jar, pour mushrooms
  • Add grass
  • Close the container with a lid, put in the cold for 14 days

Grind the sore zones with the finished tincture, wrapping them with insulated woolen scarf.

Tincture for pancreatitis

The next recipe will require you to stock up:

  • Mushrooms - 200 g
  • Tulle flowers - 10 g
  • Melissa - 10 g
  • Vodka

Cooking process:

  • Take the dishes
  • Add vodka, mushrooms, herbs to it
  • Insist 14 days in a cool place
  • Squeeze the tincture

Take the tincture according to the following graphics:

  • 1 day - 2 droplets 3 times
  • 2 day - 4 droplets 3 times
  • 3 days - 6 drops 3 times

And so on for 7 days. Add 2 drops every day. When it goes 15 days, start reducing drops so that on the last day only 2 drops turn out.

Dilute the tincture in milk, drink after eating so that 40 minutes pass. Rest 1 month, then repeat the treatment.

Used for tinctures
Used for tinctures

Tincture for coughing, for joints and backs

This tincture can also be consumed inward. But you do this only under the thorough supervision of the doctor. Stock up:

  • Vodka - 500 ml
  • Prepared lines - 2.5 tbsp.

Cooking process:

  • Grind the lines
  • Pour the mushrooms with vodka
  • Transfer the composition to the jar, close
  • Insist 14 days in cool

Do not filter the tincture. Rub the product every day 3 times in sore zones, while wrap these places with woolen material. The course of treatment lasts until the moment when completely pain disappears.

Video: Lines are different



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Comments K. article

  1. The first spring mushrooms for Easter 2019. Spring lines in the Leningrad region.

  2. You write about Smorshchiki, and in no lines. These are completely different mushrooms.

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