In this material it will be considered how to use aluminum dishes in everyday life.
Content
- Is it possible to use aluminum dishes: the truth and myths, benefits and harms
- Is it possible and what can be prepared, boil in aluminum dishes and what is impossible?
- Why in aluminum dishes you can not store alkaline and sour solutions, collect berries in it?
- Is it possible to store food, water, meat in aluminum dishes?
- Is it possible to put dishes from aluminum in a microwave, oven, wash in a dishwasher?
- Is it possible to use aluminum dishes on an induction stove?
- Video: "harmful" and "healthy" dishes for cooking
The dishes made of aluminum is an indispensable item for each kitchen. The pan, bucket, pot, bowl and other similar kitchen utensils attract modern housewives, since they are light and are very inexpensive.
Despite the fact that the dishes are famous for its undeniable advantages, it can sometimes have a negative effect on human health. Surely you are also worried about the question - is aluminum dishes useful or is it harmful? We will try to figure it out.
Is it possible to use aluminum dishes: the truth and myths, benefits and harms
So, for starters, we learn from which materials aluminum dishes are produced. In food production, pure aluminum and some alloys of this metal are used for the manufacture of such dishes. They change the physical qualities of aluminum, affect thermal resistance, as well as its plasticity.
As a rule, finished aluminum sheets are used in production. Then, kitchen utensils are stamped from these sheets. Basically, the process of minting or forging is used in the process. Of course, not many people, when they buy such dishes, pay special attention to the issue of manufacture. However, it should be noted that forged dishes have greater strength and heat production.
The dishes that is made only of aluminum, without adding additional substances, is very popular. However, it costs relatively more.
Myths that are associated with the use of aluminum dishes:
- The use of aluminum dishes can cause a variety of diseases. This myth is considered the most common and unconfirmed. Be that as it may, there are no studies that concern this topic. In addition, it is impossible to accurately recognize the possible number of aluminum particles that penetrate the human body.
- At the same time, thanks to numerous examinations, it became known that aluminum enters the human body with 2 methods: thanks to means that we are used to consuming from heartburn, and thanks to antiperspiral deodorants, where aluminum hydroxochloride is present. Many people use these cosmetics every day.
- They do not even think about what consequences may arise from this. The influence of this substance on the skin was officially studied, and therefore is considered negative. Therefore, to talk about the fact that the cause of the occurrence of a particular disease - aluminum dishes are wrong. Since our ancestors cooked in this bowl and were completely healthy.
- Aluminum dishes are short -lived. That kitchen utensils, which are made of thin metal, can, of course, deform - on the basis of this moment and this conclusion is made. In order to not deform the dishes, it is necessary to purchase the one that has thick walls. It is much more expensive, has thick walls, but more weight. Plus, on the outside, a polished circle is most often present on the outside. It is very important to choose high -quality kitchen utensils and take care of it correctly, then it can last more than one year.
Now we list the positive and negative aspects of aluminum dishes. Positive:
- Small price. This also applies to products that are covered with Teflon, stone, ceramics. Due to the presence of an aluminum base, dishes are a little more expensive than similar analogues.
- Increased thermal conductivity. Dishes made of aluminum have the ability to heat up quickly, plus also quickly cool. This makes it possible to save your time that will be spent on cooking. For heating porridge, milk, to cook eggs, as a rule, such containers are used.
- Aluminum dishes do not rust. And all because it has a thin oxide film that appears on the surface of pots, plates, spoons ... This film is very strong, therefore, the food with the metal itself does not contact.
- Modern aluminum dishes have a protective coating. It extends the service life of the dishes, and also reduces the risk of penetration of aluminum particles into food. Even thanks to this course, the likelihood of changing the taste qualities of food, its aroma, which often occurred earlier, when oxidation processes were reduced, is reduced.
Negative:
- Increased thermal conductivity of aluminum is often the reason when the food is picked to the surface. If you do not follow every moment, you can just ruin the food.
- Although the dishes do not need careful care, it is necessary to spend a lot of time on eliminating burnt food. And the use of aggressive detergents spoils the surface or removes its protective film.
- Also, such dishes, as mentioned above, is sometimes deformed. Even if you carefully handle it, there is no guarantee that the original type of dishes will not be spoiled over time.
Is it possible and what can be prepared, boil in aluminum dishes and what is impossible?
Many housewives are worried about this issue. There is no exact answer here, since some products can be prepared, and some do not. The most important thing here is that this dish does not interact with acids or with alkalis.
Is it possible to cook jam In aluminum dishes? Of course not. It is also impossible:
- Cook compote
- Make a yeast dough
- Kvat cabbage
- Salt fish, lard
- Boil milk
- Do harpses, For example, salt cucumbers, mushrooms
- Prepare sweet and sour sauces
- Prepare cabbage soup
- Prepare baby food
Products in which sulfur and calcium are present, after heating, tend to leave a dark spot on the inner surface of the dishes.
It is allowed to prepare the following dishes:
- Cook jelly(low -fat), meat is also low -fat
- Pasta
- A variety of cereals
- Bakebread, easter cakes
- Cook fish
- Vegetables (just not sour, for example, potatoes)
- Boil simple water
You can also paint eggs(you can't cook), boil children's bottles in aluminum dishes, pot. It is also allowed to cook beer. If you follow the listed rules, you can use this dish without problems.
Why in aluminum dishes you can not store alkaline and sour solutions, collect berries in it?
Aluminum is a chemically active metal. It easily enters into a wide variety of reactions with alkaline and sour compounds. When such reactions pass, hydrogen is released. For example, aluminum due to acetic acid turns into salt called aluminum acetate.
Caustic soda also reacts to aluminum, but only in water. During this reaction, hydroxualumate is formed. Plus, hydrogen is released. On the surface of such dishes there is a film of oxide. If you once cooked jam in such dishes, you probably noticed how the walls inside the dishes became shiny.
All because the oxide film during cooking due to organic acids included in vegetables and fruits is destroyed. As a result, aluminum penetrates food. Therefore, in aluminum dishes you can cook only the products that we listed to you above. There are almost no salt and acids in them, and therefore the oxide film will not be destroyed. If you decide to boil salted food or acidic in the bowl, then it is advisable to continue cooking in enameled or glassware.
Is it possible to store food, water, meat in aluminum dishes?
Many modern housewives in the arsenal have a large number of kitchen utensils, which is made of various materials and has their own unique qualities. Preparation of food at home involves the presence of different dishes in the kitchen.
For example, aluminum dishes are a classic kitchen utensils, and sometimes you can’t do without it. Whatever wonderful dishes made of aluminum, it is impossible to store ready -made food in it.
Is it possible to put dishes from aluminum in a microwave, oven, wash in a dishwasher?
Is it possible to put aluminum dishes in the oven or microwave, wash it in a dishwasher? We will figure out more in these matters.
- It is forbidden to strictly use a dishwasher for washing aluminum dishes. The reason is what is ordinary aluminum dishes, which was made several decades ago and inherited us, has the ability to oxidize from the effects of alkali and oxidizing agent contained in detergents. Therefore, holes will appear on it very soon.
- If we talk about the modern kitchen utensils of aluminum, then it will lose its beautiful appearance from the effects of these substances - it will become clouded, it will not become so brilliant.
- It is advisable not to put metal dishes in a microwave oven. But there are exceptions, they include aluminum dishes.
- Now we will figure out whether it is possible to put such dishes in the oven? Yes, you can. Indeed, in the oven you can cook porridge or soup, as a result, the dishes are nutritious and very tasty. Our grandmothers baked in aluminum dishes, baked Easter cakes, and cooked a flood. If you also want to bake, for example, a pie, after cooking, transfer the finished dish to another container. Are you afraid to cook in such a bowl? Then choose the one that has a protective surface.
Is it possible to use aluminum dishes on an induction stove?
Not many people know what dishes for the induction stove can be used. The developers of this technique recommend buying a special dish that has an even, weighted bottom, plus magnet.
Is it possible to use for cooking, for example, aluminum dishes? Of course not. The traditional dishes that we are used to is not suitable for such a stove. You can replace it with kitchen utensils, which is made of stainless steel, cast iron, with an enamel surface.