Charlotte is a type of pie that takes any filling. In the hot season, I especially want to please myself with a strawberry charlotte, prepared with my own hand from ripe berries.
Content
Charlotte with strawberries: ingredients
To prepare such a pie is required:
- eggs - 4 pieces of chicken eggs, preferably home
- strawberries - fresh berries, no more than 200 grams
- flour - a full glass of sifted flour of the highest grade
- sugar is a complete glass of sugar, you can less if you do not like too sweet desserts
- baking powder for dough
- vanillin for sweet aroma (you can use vanilla sugar)
- oil for lubricating the mold (it is best to use butter)
Preparation of strawberry charlotte
- Proteins are beaten separately from the yolks with sugar to the state of steep and dense foam
- Yolks are added and continue to whip
- Pour the remaining sugar and flour, beat the dough with a whisk
- Add vanillin and baking powder
- Lubricate the shape for a charlotte well with oil so that the pie is well lagging behind
- Pour the dough into the shape and cover it with strawberries either whole or cut in half (if large)
- We bake the charlotte in the oven at a temperature of 200 degrees for about 40 minutes, check its readiness with a toothpick
Video: "Tasty Charlotte with Strawberry"
